LUIS ARTIGAS
Anaheim,CA
Overview
11
11
years of professional experience
1
1
Certification
Work History
Server Manager
Market Broiler
08.2020 - 10.2023
- Established team strengths and weaknesses and exploited opportunities to boost employee output and customer satisfaction.
- Analyzed and generated end-of-shift and product inventory reports for performance and quality tracking purposes.
- Led team of servers to consistently meet customer service and sales targets.
- Completed daily procedure checklist and communicated changes to servers and kitchen staff.
Server
Olive Garden
04.2013 - 10.2023
- Cash handling
- Multitasking
- Taking orders
- Pre bussing
- Food running
- Up selling
Education
High school or equivalent - Business
Cypress College
12.2015
Skills
- Fast learner
- Sales
- POS
- Organizational Skills
- Customer Service
- Training
- Restaurant Experience
- Upselling
- Busser
- Cash Handling
- Merchandising
Certification
Food handler certificate, 09/01/20
Assessments
- Food Service: Customer Situations, Highly Proficient, 09/01/20
- Food Safety, Completed, 09/01/20
Languages
Spanish
Full Professional
Timeline
Server Manager
Market Broiler
08.2020 - 10.2023
Server
Olive Garden
04.2013 - 10.2023
High school or equivalent - Business
Cypress College
Food handler certificate, 09/01/20