Line Cook
Applebees, Black Bear Diner
Chula Vista, CA
04.2013 - 12.2015
- Made meals in accordance with company standards and requirements.
- Communicated effectively with other staff members regarding orders and menu changes.
- Inspected equipment for cleanliness prior to use every shift.
- Grilled and deep fried various foods from meats to potatoes.
- Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Cleaned food preparation areas, cooking surfaces, and utensils.