LUIS ANTONIO PEREZ CACERES
Ypsilanti
Summary
Efficient Backline Cook known for high productivity and ability to complete tasks swiftly without compromising quality. Possess specialized skills in precision cutting, temperature control, and inventory management which enhance kitchen operations. Excel at teamwork, time management, and adaptability, essential soft skills that contribute to success in fast-paced kitchen environments.
Overview
4
4
years of professional experience
Work History
Backline Cook
Arbys Resturant
Ypsilanti
11.2024 - 03.2025
- Verified kitchen staff followed all recipes and portion serving guidelines correctly.
- Followed sanitation procedures and maintained a clean work environment.
- Communicated effectively with front-of-house staff regarding order status updates.
Team Member
Circle K
Phoenix
09.2023 - 06.2024
- Adhered to safety guidelines while operating machinery or stocking shelves.
- Evaluated needs of departments and delegated tasks to optimize overall production.
- Analyzed key performance indicators to identify effective strategies.
- Answered phone calls regarding inquiries about products or services.
- Provided customer service support to ensure satisfaction.
- Worked hard to learn required tasks quickly to maximize performance.
- Maintained a clean and organized work area throughout shift.
- Participated in team meetings to discuss strategies for improvement.
- Collaborated with team members to achieve daily goals.
- Identified needs of customers promptly and efficiently.
Team Member
Frys
Phoenix
10.2022 - 05.2023
- Adapted to operational needs, taking on different roles to support workflow.
- Completed numerous orders and projects per shift with high accuracy.
- Restocked supplies to keep teams productive.
- Worked within safety protocols, company policies and OSHA regulations.
- Supported fellow team members with regular tasks and activities.
- Completed assigned tasks under minimal supervision and to desired standard.
- Completed necessary paperwork for accurate record keeping and reporting purposes.
- Addressed customer needs by responding to specific requests.
- Conducted regular safety checks on equipment and workspaces.
- Communicated effectively with team members to resolve conflicts.
- Worked closely with other team members on projects to achieve desired results.
- Assisted newly hired team members by explaining safety requirements and company procedures and protocols.
- Operated cash registers and accurately handled transactions.
- Maintained cleanliness and organization of store displays.
- Participated in team meetings to discuss strategies for improvement.
- Restocked supplies at individual work stations to assist team members in meeting demands.
Team Member
Subway
Phoenix
01.2021 - 09.2022
- Completed numerous orders and projects per shift with high accuracy.
- Supported fellow team members with regular tasks and activities.
- Restocked supplies to keep teams productive.
- Adapted to operational needs, taking on different roles to support workflow.
- Worked within safety protocols, company policies and OSHA regulations.
- Performed housekeeping duties to support ideal operations.
- Promoted sales events, special offers, or loyalty programs to customers.
- Adhered to safety guidelines while operating machinery or stocking shelves.
Education
Certification - Phlebotomy
Stem Academy
Phoenix, Az01.2023
High School Diploma -
Stem Academy
Phoenix, Az05.2022
Skills
- Customer Service
- Equipment Operation
- Cash Handling
- Cleaning
- Complaint resolution
- Workplace Safety
- Problem-Solving
- Collaboration and Teamwork
- Attention to Detail
- Creativity and Innovation
- Industry knowledge
- Process improvement
- Clear Communication
- Customer service orientation
- Organizational skills
- Facility Cleaning
- Positive Attitude
Language
- Spanish, Fluent
- English, Fluent
Timeline
Backline Cook
Arbys Resturant
11.2024 - 03.2025
Team Member
Circle K
09.2023 - 06.2024
Team Member
Frys
10.2022 - 05.2023
Team Member
Subway
01.2021 - 09.2022
Certification - Phlebotomy
Stem Academy
High School Diploma -
Stem Academy