Summary
Overview
Work History
Education
Skills
Languages
Timeline
Bartender
Luis Ulloa

Luis Ulloa

Tucson,AZ

Summary

Bilingual professional with 4+ years of experience in customer service, retail sales, and hospitality, providing exceptional support in fast-paced environments. Background in computer programming and physical education studies, with strong technical skills, communication abilities, and a commitment to teamwork. Highly adaptable, quick to learn, and eager to contribute to company success.


Overview

2
2
years of professional experience

Work History

Drive-Thru Cashier

Bk Tacos
12.2024 - Current
  • Took orders at drive-thru or front counter and accurately processed payments to provide guests with great service.
  • Demonstrated outgoing and friendly behavior and positive attitude and interacted well with staff and customers.
  • Understood restaurant menu, limited-time offers and promotions to answer guest questions.

Bartender

BK Tacos
08.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Cashier

Serial Grillers
05.2023 - 12.2024


  • Welcomed customers and helped determine their needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Collaborated with team members to achieve sales targets and maintain a clean, well-stocked store environment.
  • Helped customers complete purchases, locate items, and join reward programs.

Butcher

Carniceria "el Aguajito"
01.2024 - 08.2024
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Packaged and labeled meat items in preparation for sale to customers.

Education

Physical Education - Physical Education And Coaching

ENEF
Hermosillo Sonora, Mex
06-2024

High School Diploma -

CBTIS
AguaPrieta Son, Mex
06-2020

Skills

  • Cleaning and organizing
  • Bilingual (English & Spanish)
  • Customer service
  • Adaptability & Quick Learning
  • Leadership & Team collaboration
  • Strong multitasking
  • Microsoft Office Suite (Word, Excel, Power point)
  • Health and wellness promotion

Languages

English
Full Professional
Spanish
Native or Bilingual

Timeline

Drive-Thru Cashier

Bk Tacos
12.2024 - Current

Bartender

BK Tacos
08.2024 - Current

Butcher

Carniceria "el Aguajito"
01.2024 - 08.2024

Cashier

Serial Grillers
05.2023 - 12.2024

Physical Education - Physical Education And Coaching

ENEF

High School Diploma -

CBTIS