Luiza Pikelhaizen

Part-time food preparation job which required high attention to detail and the ability to work properly in group and high-stress situations. Tasks included but were not limited to:

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
• Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Seasonal employee role as a warehouse assistant. This job required me to lift around 60 lbs of product regularly alongside other tasks, such as:

• Loaded and unloaded delivery trucks promptly for further distribution.
• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Packaged and shipped orders accurately to promote safe and quick delivery to customers.
• Maintained a safe work environment by adhering to safety protocols and regularly inspecting warehouse equipment.
• Ensured optimal use of storage space through proper organization, stacking, and labeling of products within the warehouse facility.