Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jun Zhang

Stillwater,Oklahoma

Summary

Dependable and adaptable professional with over 6 years of experience in the restaurant industry, demonstrating a proven ability to excel in fast-paced environments. Strong multitasking, teamwork, and problem-solving skills have been developed through managing diverse responsibilities while ensuring organization and accuracy. Recognized for reliability, effective communication, and a strong work ethic, prepared to leverage these transferable skills in new opportunities. Committed to continuous growth and eager to build a versatile career that embraces new challenges.

Overview

10
10
years of professional experience

Work History

Line Cook

Thai Corner Bistro
05.2024 - Current
  • Prepared Thai dishes in accordance with restaurant standards.
  • Trained new kitchen staff on food preparation techniques and safety protocols.
  • Collaborated with team members to optimize kitchen workflow during peak hours.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Line Cook

Sushi Thai Delight
05.2023 - 08.2023
  • Supported kitchen operations by restocking and preparing stations with necessary supplies and equipment.
  • Executed food preparation, cooking, and plating according to established recipes and standards.
  • Assisted in inventory management, stock rotation, and receiving deliveries to ensure freshness of ingredients.
  • Consistently received positive feedback from customers and colleagues for culinary skills and attention to detail.
  • Played a key role in maintaining food safety and sanitation standards, contributing to the restaurant’s excellent health inspection scores.

Waiter/Host

New Asian Chinese Restaurant
05.2022 - 08.2022
  • Stocked server areas with supplies throughout shift.
  • Worked in fast-paced environment, handled multiple priorities and learned new procedures.
  • Provided attentive and courteous service to guests in a buffet-style dining environment, ensuring their needs were met promptly.
  • Addressed guest inquiries and concerns promptly and professionally, striving to resolve issues to their satisfaction.

Cashier/Host

New China Super Buffet
05.2015 - 11.2020
  • Greeted guests upon arrival with a warm and friendly demeanor, providing an excellent first impression of the restaurant.
  • Processed customer transactions accurately and efficiently using point-of-sale systems.
  • Resolved guest issues by working with customer service leaders and area managers to meet individual needs.

Education

High School Diploma -

Stillwater High School
Stillwater, OK
05-2025

Bachelor - Aviation

Oklahoma State University
Stillwater, OK
05-2029

Skills

  • Customer Service
  • Problem Resolution
  • Food Service
  • Bilingual
  • Efficient time management
  • Highly motivated
  • Professional attitude
  • Team coordination

Languages

English
Native or Bilingual
Chinese (Mandarin)
Full Professional

Timeline

Line Cook

Thai Corner Bistro
05.2024 - Current

Line Cook

Sushi Thai Delight
05.2023 - 08.2023

Waiter/Host

New Asian Chinese Restaurant
05.2022 - 08.2022

Cashier/Host

New China Super Buffet
05.2015 - 11.2020

High School Diploma -

Stillwater High School

Bachelor - Aviation

Oklahoma State University