
Reliable and hardworking food service professional with experience in food preparation, kitchen operations, and food manufacturing. Skilled in maintaining clean and safe work environments, following food safety procedures, supporting daily operations, and working effectively as part of a team. Experienced in fast-paced environments with strong attention to quality and organization. Seeking to contribute these skills in a school cafeteria and cashier position.
● packaged food products following safety and quality standards.
● Maintained cleanliness and organization of the production area.
● Followed food handling and sanitation procedures.
● Inspected products to ensure quality and accuracy.
● Worked efficiently with team members to meet daily production goals.
● Prepared food according to company standards and procedures.
● Maintained kitchen cleanliness and followed sanitation guidelines.
● Assisted customers and supported daily restaurant operations.
Restocked food and supplies.
● Worked efficiently in a busy, fast-paced environment.
● Customer Service
● Food Preparation
● Food Safety & Sanitation
● Cashier Skills (Willing to Learn)
● Organization
● Teamwork
● Time Management
● Reliable and Responsible
● Quick Learner