Lydia Tost
Kettle Falls,WA
Summary
Proven hospitality professional with expertise in high-volume dining and exceptional guest relations management, honed at establishments like Northern Ales Inc. Excelled in multitasking, efficiently managing multiple tables and ensuring prompt service. Skilled in food station setup and banquet coordination, consistently enhancing dining experiences and contributing to a positive team workflow. I wore dresses that entertained the customers and became a favorite for them to see what I was wearing and would come in for a smile.
Overview
24
24
years of professional experience
1
1
Certification
Work History
Server/ Bartender
Northern Ales Inc
Kettle Falls
06.2018 - 09.2022
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Server
Stephanie’s Oak Street Grill
Colville, WA
09.2007 - 01.2011
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Bartender
Anglers Bar and Grill
Colville, WA
09.2002 - 08.2003
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Server
Cafe Italiano Restaurant
Colville, WA
06.2000 - 09.2002
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customers
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Hostess
Hudson Bay Restaurant
Kettle Falls, WA
09.1998 - 01.2000
- Answered customer questions about hours, seating, and menu information.
- Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Education
3 Months - Business
Community College of Colville
Colville, WAMusic School
Yourh With A Mission Shcool of Worship
Lakeside, MT08.2003
Missionary
Youth With A Mission
Lakeside, MT05.2000
Skills
Daily specials memorization
High-volume dining
Food station setup
Stocking and replenishing
Guest relations management
Banquet coordination
Hospitality service expertise
Food sales and promotion
Dining area maintenance
Item promotion
Certification
Holistic fitness coach certification
Timeline
Server/ Bartender
Northern Ales Inc
06.2018 - 09.2022
Server
Stephanie’s Oak Street Grill
09.2007 - 01.2011
Bartender
Anglers Bar and Grill
09.2002 - 08.2003
Server
Cafe Italiano Restaurant
06.2000 - 09.2002
Hostess
Hudson Bay Restaurant
09.1998 - 01.2000
3 Months - Business
Community College of Colville
Music School
Yourh With A Mission Shcool of Worship
Missionary
Youth With A Mission