Shyanne Solley
Stanton,TN
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty. Strongly dedicated to constantly improving performance as well as peers.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Server/ Bartender
Spring Creek Ranch
Collierville , TN
03.2024 - Current
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Assisted in training new servers.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Assisted in organizing the weekly schedules.
- Coached, mentored and trained team members in order to improve their job performance.
- Provided leadership during times of organizational change or crisis situations.
Bartender/ Server
Flying Saucer Pizza
Cordova , TN
06.2023 - 03.2024
- Greeted customers and provided excellent customer service.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Provided drink suggestions to customers based on their preferences.
- Assisted in setting up the bar for service shift.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Education
High School Diploma -
Brighton High School
Brighton 05-2022
Skills
- Order Management
- Table Bussing
- Daily specials memorization
- Supply Restocking
- Beverage Preparation
- Safe Food Handling
- Team member support
- Sales expertise
- Front-of-house display creation
- Item promotion
- Wine service
- Guest Engagement
- Menu item recommendation
- Sales Techniques
- Strong Work Ethic
- Server training
- Liquor, wine, and food service
Accomplishments
- team manager at Goulds Academy
Certification
- ABC license
Timeline
Server/ Bartender
Spring Creek Ranch
03.2024 - Current
Bartender/ Server
Flying Saucer Pizza
06.2023 - 03.2024
- ABC license
High School Diploma -
Brighton High School
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