Experienced individual with a strong background in customer service, having worked in high-paced coffee shops, and early childhood education, fostering development in preschool-aged children. I am interested in using these experiences to gain experience in research.
Overview
3
3
years of professional experience
Work History
Dunkin' Crew Member
T&J Zafiris (Dunkin')
07.2022 - Current
Clean food preparation areas, cooking surfaces, and utensils
Cook and package batches of food which are prepared to order or kept warm until sold
Take food and drink orders and receive payment from customers
Clean, stock, and restock workstations and display cases
Serve orders to customers at windows, counters, or tables
Prepare and serve beverages such as coffee and fountain drinks
Cook the exact number of items ordered by each customer, working on several different orders simultaneously
Corps Member
Jumpstart at Boston University
09.2023 - 04.2024
Observe and evaluate children's performance, behavior, social development, and physical health
Guide and counsel students with adjustment or academic problems, or special academic interests
Teach basic skills such as color, shape, number and letter recognition, personal hygiene, and social skills
Demonstrate activities to children
Prepare children for later grades by encouraging them to explore learning opportunities and to persevere with challenging tasks
Confer with other staff members to plan and schedule lessons promoting learning, following approved curricula
Prepare materials, classrooms, and other indoor and outdoor spaces to facilitate creative play, learning and motor-skill activities, and safety
Provide a variety of materials and resources for children to explore, manipulate, and use, both in learning activities and in imaginative play
Read books to entire classes or to small groups
Starbucks Barista
Starbucks (Boston University)
09.2024 - Current
Cleaned counters, machines, utensils, and seating areas daily.
Maintained regular and consistent attendance and punctuality.
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.