Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
MADISON FINCHUM

MADISON FINCHUM

Vancouver,WA

Summary

At Cogir at The Quarry, I leveraged my strong work ethic and exceptional memory retention to enhance customer experiences, quickly memorizing menus and efficiently managing multiple tables. My dedication to food safety and effective communication not only improved service standards but also contributed to a positive dining atmosphere, showcasing my ability to meet and exceed employer expectations.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Cook

Cogir Management USA
Vancouver, WA
01.2025 - Current
  • Prepared and executed daily meal service in accordance with dietary guidelines.
  • Maintained cleanliness and organization of kitchen areas to ensure food safety standards.
  • Trained new staff on food preparation techniques and safety protocols to enhance efficiency.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Communicated closely with servers to fully understand special orders for customers.

Server

Cogir Management USA
Vancouver, WA
08.2022 - 01.2025
  • Provided excellent customer service by anticipating needs and responding promptly to requests.
  • Greeted and accommodated guests, building positive experience from first interaction.
  • Demonstrated ability to interact with customers in a friendly and professional manner.
  • Checked in with guests throughout meal service, replenishing drinks and catering to additional requests.
  • Memorized menu to help diners make informed meal choices.
  • Cleaned and sanitized hands and surfaces to optimize food safety and comply with health department regulations.
  • Processed payments and completed register transactions accurately.
  • Used focus and memorization skills to keep track of tables and remember orders.
  • Exercised focus and concentration to keep track of tables and remember orders.
  • Informed kitchen of special dietary needs or requests, delivering personalized meal options.
  • Attended company and restaurant required trainings and meetings, improving skills.

Education

High School Diploma -

Mountain View High School
Vancouver, WA
06.2022

Skills

  • Strong Work Ethic
  • Effective Communication
  • Memory Retention
  • Food Safety Practices
  • Stress Management
  • Multitasking Abilities
  • Professional Appearance
  • Positive Attitude

Certification

  • Food Handlers Card
  • Business & Marketing Career and Technical Education Certification from Evergreen Public Schools

Timeline

Cook

Cogir Management USA
01.2025 - Current

Server

Cogir Management USA
08.2022 - 01.2025

High School Diploma -

Mountain View High School
MADISON FINCHUM