Madyson Medel
Oceanside,CA
Summary
Experienced cafe manager with a strong background in team leadership, customer experience, and daily operations. Skilled in staff training, scheduling, inventory management with a focus on building a positive team environment and ensuring smooth, high quality service in fast paced settings.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Cafe Manager
Avenue Bread - Fairhaven
Fairhaven, WA
02.2023 - 05.2026
- Managed staff scheduling, training, and performance evaluations to enhance team efficiency.
- Oversaw daily cafe operations to maintain smooth workflow in both front-of-house and back-of-house areas.
- Established a welcoming atmosphere, maintaining high standards of cleanliness and presentation throughout the cafe.
- Led daily operations with a focus on sales growth, labor efficiency, and reducing waste.
Front of House Lead
Avenue Bread - Lynden
Lynden, WA
06.2022 - 02.2023
- Mentored employees in customer service, workflow, and daily operations
- Oversaw daily front-of-house operations, ensuring exceptional guest experiences and service quality.
- Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
- Managed inventory effectively to minimize waste and reduce costs.
Barista
Moxie Bread Co.
Louisville, CO
01.2022 - 05.2022
- Prepared high-quality coffee beverages in accordance with company standards.
- Maintained cleanliness and organization of workstations to enhance operational efficiency.
- Assisted in training new baristas on beverage preparation and customer service techniques.
- Developed strong relationships with regular customers, fostering loyalty and repeat business.
Front of House Lead
Avenue Bread - Lynden
Lynden, WA
10.2017 - 01.2022
- Conducted regular quality checks on food and beverage offerings to maintain consistency standards.
- Supervised daily operations, ensuring efficient workflow and high-quality customer service.
- Developed shift schedules, balancing staff needs with operational demands.
- Provided efficient and friendly service in a fast-paced cafe environment.
Skills
- Team leadership
- Time management
- Front and Back of House experience
- Reliable and responsible
- Operations management
- Critical thinking
Certification
- California Class 12 MAST Permit
- California Food Handlers
Timeline
Cafe Manager
Avenue Bread - Fairhaven
02.2023 - 05.2026
Front of House Lead
Avenue Bread - Lynden
06.2022 - 02.2023
Barista
Moxie Bread Co.
01.2022 - 05.2022
Front of House Lead
Avenue Bread - Lynden
10.2017 - 01.2022