Maiia Dedkova
Park Ridge,IL
Summary
Hardworking restaurant manager with several years overseeing high-traffic establishments. Talented at managing large, diverse teams of culinary and service personnel. Comfortable taking responsibility for everything from back-office operations to dining room performance.
Overview
2
2
Languages
1
1
Certification
3
3
years of professional experience
Work History
Restaurant Manager
Raising Cane's
Morton Grove, Illinois
05.2025 - Current
- Managed daily operations and staff schedules, enhancing restaurant workflow and service delivery.
- Trained and mentored team members on customer service and food safety standards.
- Oversaw inventory management, maintaining optimal stock levels to meet service demands.
- Executed ordering process for truck and smallwares, ensuring timely supply for restaurant operations.
- Trained managers for other restaurants and worked on Crews’ development
Crew Member
Raising Cane's
Morton Grove
02.2024 - 05.2025
- Managed cook to flow and worked with SOU to meet the Restaurant’s Speed of Service goals
- Assisted customers with menu selections and ensured a positive dining experience.
- Handled cash and processed transactions accurately at the register.
- Used POS to take Customers’ orders
- Prepared and cooked the meals.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Maintained cleanliness of workstations and dining areas throughout shifts.
- Trained new in position Crew members
Education
HSE
Park Ridge, ILSkills
- Inventory management
- POS operation
- Operational efficiency
- Purchasing and cost control
- Kitchen oversight
- Scheduling coordination
- Shift management
- Employee training
- Team management
- Team building
- Conflict resolution
- Regulatory compliance
- Supervisory skills
- Inventory control and record keeping
- Customer service
- Fluent Russian
- Personnel recruiting
Languages
Spanish
Limited
Russian
Full Professional
Certification
- ServSafe
- Food Handler
Accomplishments
- Best Crew of the quarter
- Helped to reach time goals for Speed of Service.
- Drastically improved the cleanliness of the Restaurant
- Developed 3 Crew members to the manager positions
Timeline
Restaurant Manager
Raising Cane's
05.2025 - Current
Crew Member
Raising Cane's
02.2024 - 05.2025
HSE