MALIK A. LOZADA
Cleveland,Ohio
Summary
Dynamic kitchen professional with a proven track record at Compass Group Bon Appetit, excelling in food safety practices and quality assurance. Adept at optimizing operations and fostering teamwork, I effectively managed inventory and developed menus, ensuring exceptional service during peak hours while maintaining a supportive environment for all team members.
Overview
10
10
years of professional experience
Work History
Cook
Compass Group Bon Appetit
Cleveland, OH
09.2025 - Current
- Prepared and cooked a variety of breakfast items while working as grill cook.
- Streamlined kitchen operations during peak hours by enhancing team collaboration, resulting in faster service.
- Ensured quality standards by monitoring food presentation and portion control, maintaining consistency.
- Prepared vegetables and fruit ahead of rush periods, facilitating timely and efficient service.
- Operated kitchen equipment following OSHA protocols and manufacturer specifications.
- Familiar with heating and cooling logs, as well as transportation logs on items being sent out
School Security Officer
SOUTH EUCLID-LYNDHURST SCHOOLS
South Euclid-Lyndhurst, OH
01.2023 - 03.2024
- Maintained a safe, supportive environment for school staff and students
- Inspected and patrolled premises to ensure safety and security
- Monitored surveillance cameras and responded to alarms to swiftly address potential threats
- Reported suspicious behavior and incidents to maintain a secure environment
- Provide security at school assemblies, extracurricular activities and other school functions
- Completed required training sessions to enhance skills and meet legal standards
Kitchen Manager
PARAGON WINES + MARTINIS + PLATES
Euclid, OH
08.2018 - 04.2021
- Managed and supervised kitchen staff to ensure operational efficiency
- Maintained organized and sanitary kitchen environment to uphold health standards
- Created staffing schedules to optimize coverage and workflow
- Maintained weekly inventory logs to ensure accurate stock management
Home Personal Care Worker (HPC)
CONSUMER SUPPORT SERVICES
Painesville, OH
12.2015 - 06.2017
- Supported individuals with disabilities in meeting diverse personal and care needs
- Facilitated learning of independent living skills to promote self-sufficiency.
- Coordinated and led activities to promote engagement and social interaction among clients
- Maintained a safe, supportive environment for individuals with disabilities in various service sites
- Observed client behavior and implemented corrective strategies to ensure compliance.
- Performed daily record keeping and exchanged information with shift relief
Education
High School Diploma - College Preparatory
Villa Angela-St. Joseph High School
Cleveland, OH06-2015
Skills
- Food preparation
- Food safety practices
- Kitchen equipment operation
- Quality assurance
- Menu development
- Inventory management
- Time management
References
References Available Upon Request
Volunteer Experience
Teen Volunteer, SALVATION ARMY, 10/12-06/15, Greeted and directed visitors, Signed in visitors, Maintained a clean environment, Monitored gym activities, Prepared food bags for distribution
Timeline
Cook
Compass Group Bon Appetit
09.2025 - Current
School Security Officer
SOUTH EUCLID-LYNDHURST SCHOOLS
01.2023 - 03.2024
Kitchen Manager
PARAGON WINES + MARTINIS + PLATES
08.2018 - 04.2021
Home Personal Care Worker (HPC)
CONSUMER SUPPORT SERVICES
12.2015 - 06.2017
High School Diploma - College Preparatory
Villa Angela-St. Joseph High School