MANIRA CAMARA
Coppell,TX
Summary
Highly motivated professional with 8 years of entrepreneurial and management experience. Skillfully creates and maintains professional and loyal relationships with co-workers, staff and clients while managing administrative and sales employees. Comfortable working independently as manager and leader and as collaborative team member. Applies business acumen and experience and exercises decisive judgment to meet and exceed organizational goals.
Overview
7
7
years of professional experience
Work History
Business Owner
Le Vieux Lyon French Bakery
Reynoldsburg, OH
07.2017 - Current
- Established marketing strategies, such as social media campaigns, to promote the business.
- Negotiated contracts with vendors for supplies and services.
- Managed inventory levels to meet customer demand while minimizing costs.
- Generated invoices for clients and tracked payments received from customers.
- Performed basic accounting, payroll and bookkeeping services to manage business operations.
- Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
- Followed food safety guidelines while preparing all food items.
Learning Coach
K12
Columbus, OH
08.2018 - 01.2024
- Developed and implemented lesson plans for students in accordance with the curriculum guidelines.
- Collaborated with teachers, administrators, and other school personnel to ensure successful implementation of instructional strategies.
Education
High School Diploma -
Lycee Du Premier Film
Lyon, France06-2009
BEP - Accounting
Lycee Jacquard
06-2007
Certifcation - Accounting Technology And Bookkeeping
Coursera
Skills
- Project Management
- Financial Management
- Business Administration
- Customer Service
- Strategic Decision-Making
- Bookkeeping
- Social Media Marketing
- Customer Relations
- Recipe Development
- Cake Decorating
- Recipe creation and conversion
- Food handling standards
Languages
French
Professional
Timeline
Learning Coach
K12
08.2018 - 01.2024
Business Owner
Le Vieux Lyon French Bakery
07.2017 - Current
High School Diploma -
Lycee Du Premier Film
BEP - Accounting
Lycee Jacquard
Certifcation - Accounting Technology And Bookkeeping
Coursera
Similar Profiles
Karen SiqueirosKaren Siqueiros
Shift Lead at Le Parfait Paris French BakeryShift Lead at Le Parfait Paris French Bakery
Lana RandriamiakatraLana Randriamiakatra
Cashier Assistant Manager at Le Vieux Dorval GustaCashier Assistant Manager at Le Vieux Dorval Gusta
Jeewaka Sampath Lansakara KulathungaJeewaka Sampath Lansakara Kulathunga
Chef and Breakfast Cook at Le Vieux St- LaaurentChef and Breakfast Cook at Le Vieux St- Laaurent