Summary
Overview
Work History
Education
Skills
Languages
Timeline
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MARCEL QUIROS

San Leandro,CA

Summary

Results-driven operations manager with a track record of transforming underperforming facilities into profitable centers. Achieved a remarkable turnaround from a 35% loss to 10% profitability and accelerated new location launch timelines. Focused on strategic planning, team empowerment, and process optimization to drive operational excellence.

Overview

1
1
Language
11
11
years of professional experience

Work History

Senior Operations Manager

Ridwell
San Leandro, California
05.2025 - Current
  • Oversaw operations of two facilities generating $4.8 million in annual revenue.
  • Transformed facility performance from 35 percent loss to 10 percent profitability within four months.
  • Launched new location in Sonoma, achieving profitability two months ahead of target.
  • Streamlined waste collection processes, improving operational efficiency and service delivery.
  • Analyzed operational workflows to identify and implement improvement opportunities.
  • Coordinated logistics for waste pickup and sorting activities, optimizing resource allocation.
  • Managed team performance to ensure consistent delivery of high-quality service.
  • Maintained profitability through strategic oversight, ensuring adherence to best practices.

General Manager

Mendocino Farms
Vacaville, California
06.2024 - 04.2025
  • Established operational standards to improve workflow and efficiency across locations.
  • Enhanced team performance through monitoring and empowering personnel.
  • Achieved daily goals through effective scheduling and delegation of assignments.
  • Maintained product availability by managing inventory levels and ordering supplies.
  • Implemented safety protocols and monitored compliance among staff members.
  • Managed daily opening and closing procedures, verifying cleanliness and handling cash.

Area Director

Shake Shack
Sac/North & South Bay, CA
06.2022 - 06.2024
  • Oversaw a team of 500+ employees and 10 managers.
  • Evaluated P&L's of $50-$83 million in sales annually
  • Developed and promoted 27 managers, 30+ trainers and 30 NSO (New Store Opening) trainers.
  • Managed operations for 8-13 retail locations, achieving compliance with company standards.
  • Achieved excellent guest experience by developing team of top performers committed to high standards.
  • Enhanced training programs and implemented new store processes to maximize manager efficiency.
  • Controlled food cost and Inventory better than company standard.
  • Promoted team cohesion through structured activities and open communication.

Senor General Manager

Shake Shack
Palo Alto/Santa Clara, CA
01.2020 - 06.2022
  • Managed 100+ employees and 10 managers.
  • Monitored financial reports to identify trends and opportunities for improvement in $12.5 million pnl.
  • Developed internal talent through promotions of 10 managers, 30+ trainers/cross trainers, and 5 NSO trainers.
  • Delivered exceptional guest experiences by ensuring service met and exceeded company standards.
  • Streamlined daily store operations by ensuring efficient processes and delivering excellent customer service.
  • Calculated operational goals for store and regularly reviewed progress with the team.

General Manager

Shake Shack
Palo Alto, CA
12.2018 - 01.2020
  • Managed a P&L of $6.5 million dollars.
  • Developed strong, resilient team through targeted identification and onboarding of highly qualified candidates for key positions.
  • Promoted five managers to strengthen leadership within the organization.
  • Coordinated personal development initiatives for team of up to 60 employees, enhancing skills and engagement.
  • Mediated and resolved employee, customer, and vendor disputes, fostering positive relationships and maintaining operational continuity.
  • Directed employee selection, retention and continuous improvement.

R4/Restaurateur District Manager

Chipotle
San Jose, CA
07.2015 - 12.2018
  • Oversaw 8-10 locations in South Bay Area, ensuring operational consistency.
  • Supported 22+ locations with over 600 employees, maintaining service quality during transitions.
  • Ensured company profitability through informed decision-making based on operational metrics, driving growth and market share.
  • Analyzed key metrics and developed actionable solutions to close gaps, reduce operational deficiencies and financial risks.
  • Successfully and strategically opened 6 new locations in complex markets
  • Trained and developed external General and District Managers.

Education

Associate in Arts (A.A.) - Administration of Justice

Mt. San Jacinto
Menifee
08-2011

Skills

  • Supply Chain Management
  • Financial Analysis
  • Strategic Planning
  • Workflow optimization
  • Inventory Control
  • Team Management
  • Team building
  • Operational Training
  • Cross-functional Collaborator
  • Strategic planning
  • Productivity enhancement
  • Organizational Skills

Languages

Spanish
Professional

Timeline

Senior Operations Manager

Ridwell
05.2025 - Current

General Manager

Mendocino Farms
06.2024 - 04.2025

Area Director

Shake Shack
06.2022 - 06.2024

Senor General Manager

Shake Shack
01.2020 - 06.2022

General Manager

Shake Shack
12.2018 - 01.2020

R4/Restaurateur District Manager

Chipotle
07.2015 - 12.2018

Associate in Arts (A.A.) - Administration of Justice

Mt. San Jacinto
MARCEL QUIROS