Marciano Madril
Tucson,AZ
Summary
Dedicated professional with a strong work ethic and attention to detail, experienced at Karichimaka Restaurant in maintaining high sanitation standards and training staff. Proven ability to operate kitchen equipment efficiently while ensuring food safety regulations are met. Recognized for exceptional teamwork and problem-solving skills in fast-paced environments.
Overview
13
13
years of professional experience
Work History
Dishwasher, Line Cook
Karichimaka Restaurant
Tucson, AZ
08.2024 - Current
- Operated commercial dishwashing equipment to maintain cleanliness and sanitation standards.
- Ensured timely washing and drying of dishes, utensils, and kitchenware to support kitchen operations.
- Trained new staff on effective dishwashing techniques and safety protocols to improve team efficiency.
- Managed inventory of cleaning supplies, ensuring adequate stock levels for uninterrupted service.
- Implemented best practices for waste management, contributing to a cleaner work environment.
- Assisted in maintaining overall kitchen hygiene by performing regular deep cleaning tasks as needed.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Prepared and cooked specific dishes at a kitchen station, following recipes and ensuring food is served promptly and to a high standard.
Laborer, Paver
Blue Ribbon Builders
Tucson, AZ
09.2017 - 12.2020
- Operated heavy machinery to complete various labor tasks efficiently.
- Assisted in site preparation and material handling for construction projects.
- Maintained safety protocols while executing daily operational duties.
- Collaborated with team members to optimize workflow and productivity.
Detailer
Octopus Carwash
Tucson, AZ
02.2013 - 08.2015
- Performed thorough vehicle cleaning and detailing to enhance customer satisfaction.
- Utilized pressure washers and vacuum systems for efficient service delivery.
- Maintained cleanliness of work area, ensuring safety protocols were followed.
- Assisted in training new staff on detailing techniques and equipment usage.
- Collaborated with team members to streamline workflow and improve service speed.
- Managed inventory of cleaning supplies, contributing to cost-efficient operations.
- Provided exceptional customer service by addressing inquiries and concerns promptly.
- Delivered outstanding results under tight deadlines while maintaining a keen eye for detail throughout all stages of the vehicle cleaning process.
Education
High School Diploma - Grneral
Hiaki Highschool
Tucson05.2013
Skills
- Strong work ethic
- Cleaning and sanitizing
- Attention to detail
- Time management
- Heavy lifting
- Problem-solving
- Safety awareness
- Dishwasher operation
- Cleaning procedures
- Customer service excellence
- Proper sanitation
- Restocking skills
- Supply restocking
- Kitchen equipment use
- Fast-paced environment
- Multitasking and organization
- Team collaboration
- Adaptability and flexibility
- Food safety regulations
- Trash removal
- Food packaging and preparation
Timeline
Dishwasher, Line Cook
Karichimaka Restaurant
08.2024 - Current
Laborer, Paver
Blue Ribbon Builders
09.2017 - 12.2020
Detailer
Octopus Carwash
02.2013 - 08.2015
High School Diploma - Grneral
Hiaki Highschool