Marco Farfan

• Prepared and served kava and botanical beverages, ensuring adherence to standard recipes for quality and consistency.
• Educated customers on kava effects and responsible consumption practices, enhancing their understanding and experience.
• Maintained cleanliness and organization of bar prep areas and seating spaces, promoting a welcoming environment for patrons.
• Handled cash transactions and daily sales with accuracy.
• Monitored customer experience to ensure safety and comfort.
• Restocked bar supplies and inventory to maintain operational efficiency.
• Followed health, safety, and sanitation guidelines consistently.
• Assisted with opening and closing duties, including setup and breakdown.

• Performed at clubs, private events, and festivals, delivering tailored sets to match audience energy.
• Specialized in open format and bass/dubstep genres, adapting to crowd dynamics in real-time.
• Curated seamless transitions, creative mashups, and unique track selections for memorable audience experiences.
• Managed music library, organized setlists, and operated professional DJ equipment including Pioneer CDJs.
• Promoted performances through social media and networking to build a loyal following and secure repeat bookings.

• Delivered packages and goods to customers in a timely and efficient manner
• Maintained accurate delivery records, ensuring clarity on delivery times, recipients, and special instructions for improved service
• Ensured the safe handling and transportation of fragile or perishable items
• Managed delivery routes effectively to optimize efficiency and minimize fuel consumption
• Coordinated with dispatchers to streamline daily delivery schedules, enhancing route efficiency
• Performed routine vehicle inspections before each shift to ensure proper functioning of brakes, lights, tires, etc
• Maintained cleanliness and organization of company vehicles at all times
• Completed an average of 320 deliveries daily within a 7.5-hour timeframe
• Built positive relationships with regular customers through friendly interactions, fostering customer loyalty

• Provided exceptional customer service by promptly greeting and seating guests, taking accurate orders, and ensuring timely delivery of food and beverages
• Communicated with kitchen staff to ensure accurate order preparation and timely delivery to tables, enhancing overall dining experience
• Demonstrated extensive knowledge of menu items, including ingredients, preparation methods, and allergen information to assist customers in making informed choices
• Managed high volume of tables during peak hours, maintaining attention to detail and delivering personalized service to each guest, contributing to customer satisfaction
• Maintained cleanliness and organization of assigned workstations, including dining areas, server stations, and beverage stations throughout shifts
• Processed cash transactions accurately using POS system, adhering to established cash handling procedures for financial integrity
• Handled cash transactions accurately using POS system per established procedures.

• Greeted patrons with a positive, uplifting attitude upon entry and exit.
• Addressed customer inquiries and resolved concerns promptly.
• Resolved customer service issues swiftly, contributing to improved satisfaction.
• Conducted weekly inventory reviews and ordered supplies to ensure stock availability.
• Ensured compliance with sanitation policies to protect patrons and establishment.
• Counted cash register at day's end to prepare deposits and distribute tips.
• Executed bank runs for deposit drop-offs and change collection, maintaining accurate cash flow.

• Consistently exceeded sales targets through strategic market trend analysis.
• Delivered exceptional customer service, boosting client satisfaction and retention rates.
• Built strong relationships with clients to foster loyalty and trust.
• Guided customers through vehicle purchasing process, facilitating informed decision-making.
• Employed proactive problem-solving techniques to address customer needs effectively.
• Maintained high ethical standards in all business interactions.
• Leveraged market insights to enhance sales strategies and strengthen client engagement.

• Monitored pool for distressed swimmers, ensuring safety and preventing injuries.
• Cleaned pool deck and vacuumed pool to maintain cleanliness.
• Sanitized restrooms and guard office to provide hygienic facilities.
• Removed trash to uphold a tidy environment.
• Conducted chlorine and pH level tests, adjusting levels to meet safety standards.

Instructed children aged nine months to 15 years in swimming techniques, focusing on drowning prevention skills.

• Educated infants and parents on water safety, increasing awareness and prevention of drowning incidents.
• Collaborated with staff to enhance teamwork and boost patron satisfaction.

• Monitored pool activities to identify distressed swimmers and prevent injuries.
• Evaluated swimming abilities of patrons to uphold safety compliance and prevent accidents.
• Conducted regular assessments of chlorine and pH levels, adjusting as necessary.
• Vacuumed pool to uphold water quality standards.
• Maintained cleanliness of pool deck and restrooms to promote safety and hygiene.
• Collected and disposed of trash to maintain facility hygiene.
• Managed interactions with patrons to improve satisfaction and ensure positive swimming experiences.
• Cleaned guard office to support operational readiness.