Marcos Ahumada
Bakersfield,CA
Overview
8
8
years of professional experience
Work History
Cook
Del Taco
Lancaster, California
06.2023 - 10.2025
- Prepared menu items following established recipes and company standards.
- Maintained cleanliness and organization of kitchen workstations and equipment.
- Monitored food inventory levels and communicated needs to management for ordering.
- Assisted in training new kitchen staff on food preparation techniques and safety protocols.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Cook Shift Leader
Sonics Drive Inn
Bakersfield, California
02.2020 - 03.2023
- Trained new employees on food safety and cooking techniques.
- Managed inventory levels to ensure availability of ingredients.
- Ensured cleanliness and organization of kitchen equipment and workstations.
- Ensured kitchen staff followed health and safety regulations.
- Maintained up-to-date knowledge of menu items, ingredients, and recipes.
- Cleaned and sanitized work stations and equipment, complying with regulatory procedures.
Line Worker
Dreyer's Grand Ice Cream
Bakersfield, California
09.2022 - 12.2022
- Maintained cleanliness and organization of work area in compliance with safety standards.
- Assisted team members with packaging and labeling finished products accurately.
- Participated in training sessions to enhance skills in production techniques and safety protocols.
- Cleaned up work area at end of shift to maintain a safe working environment for other employees.
- Assisted in the assembly of products on the production line.
- Packed finished goods into correct packages or boxes.
Team Member
Walgreens
Canoga Park, California
04.2018 - 12.2019
- Assisted team members in daily operational tasks and maintained workflow efficiency.
- Handled inventory management tasks and organized supplies for easy access.
- Maintained cleanliness and organization of work areas to promote productivity.
- Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Education
High School Diploma -
Youth Build Charter High School
Canoga Park, CA08-2018
Skills
- Food preparation
- Food safety
- Kitchen organization
- Team leadership
- Team collaboration
- Effective communication
- Safety procedures
- Customer service
- Safety compliance
- Employee training
Timeline
Cook
Del Taco
06.2023 - 10.2025
Line Worker
Dreyer's Grand Ice Cream
09.2022 - 12.2022
Cook Shift Leader
Sonics Drive Inn
02.2020 - 03.2023
Team Member
Walgreens
04.2018 - 12.2019
High School Diploma -
Youth Build Charter High School