Marcus Kosolcharoen
San Clemente,California
Summary
Dedicated team player with experience in fast-paced food service. Proven ability to enhance customer satisfaction through effective teamwork, time management, and adherence to safety standards. Eager to apply these strengths in a dynamic setting.
Developed strong customer service and time management skills for a fast-paced environment. Demonstrated ability to thrive in high-pressure situations while maintaining attention to detail and quality. Looking to transition into a new field where these transferable skills can be effectively utilized.
Detail-oriented professional with a strong commitment to quality and safe food handling. Experienced in optimizing workflow during peak hours while ensuring customer satisfaction and compliance with health regulations.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Pizza Maker
Cosentinos Pizza
03.2024 - 05.2025
- Collaborated with team members to fulfill customer orders efficiently during peak hours.
- Executed customer service operations at the register to enhance customer satisfaction.
- Adapted quickly to changing demands, optimizing workflow to meet high-volume orders during busy shifts.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Operated pizza oven, ensuring optimal cooking times and temperatures for quality output.
- Prepared pizza dough and sauces in accordance with established recipes and standards.
Host
Avilas El Ranchito
06.2023 - 09.2023
- Greeted and seated guests promptly, ensuring a welcoming atmosphere.
- Managed reservation systems to optimize seating efficiency during peak hours.
- Maintained cleanliness and organization of host station and menus, promoting positive impressions.
- Took reservations and to-go orders by phone, answered customer questions, and informed customers of accurate wait times.
Education
Bachelor of Arts - Interior Design
Saddleback College
Mission Viejo, CA05-2027
Skills
- Teamwork and collaboration
- Customer service
- Safe food handling
- Flexible schedule
- Dependable and responsible
- Quality assurance
- Kitchen equipment operation
- Cleaning and sanitizing
- Friendly and outgoing
- Time management
Accomplishments
Took the role of a team captain for a very successful youth volleyball club team.
Participated in numerous National Team Development Programs based on my success in volleyball.
Member of high school EcoWorks club focusing on local conservation and beach cleanliness.
Member of high school Letter of Love club focusing on creating encouraging letters to children in hospitals.
Certification
California Food Handlers Permit
Timeline
Pizza Maker
Cosentinos Pizza
03.2024 - 05.2025
Host
Avilas El Ranchito
06.2023 - 09.2023
Bachelor of Arts - Interior Design
Saddleback College