MARGARITA RENE
Deer Park,TX
Summary
Detail-oriented tax preparer with expertise in regulatory compliance and customer communication. Proven ability to manage complex tax filings accurately and efficiently, ensuring timely submissions and client satisfaction.
Overview
18
18
years of professional experience
Work History
COOK
A1 PERSONNEL/ HARRIS COUNTY
Houston, TX
06.2023 - Current
- Prepared and cooked meals, ensuring compliance with safety and hygiene standards.
- Followed established procedures and requirements for safe food handling, storage and service.
- Maintained cleanliness of kitchen tools and workstations, facilitating safe food preparation.
- Sanitized workstation at end of shift to reduce risk of food-borne illnesses.
- Processed purchase orders and managed invoice payments, developing essential skills for efficient operations.
TAX PREPARER /Administrative Assistant
HH FINANCIALS
BOSSIER CITY , LA
01.2020 - Current
- Managed a high volume of complex individual income tax returns in a timely manner.
- Prepared and filed individual income tax returns accurately and timely.
- Utilized tax preparation software to enhance accuracy and efficiency of filings.
- Gathered tax information from clients and clarified questions, ensuring accuracy of filings.
- Assisted clients with understanding and completing tax forms accurately.
- Processed amended returns for clients and communicated with IRS and state agencies to resolve issues.
- Informed clients of tax law changes affecting liability, improving their understanding and compliance.
- Processed payroll and prepared invoices, supporting financial operations as an administrative assistant.
GRILL COOK
ARAMARK BUSINESS DINNING
Houston, TX
06.2017 - 07.2023
- Prepared and seasoned meats for grilling per restaurant recipes, enhancing quality and flavor consistency.
- Ensured accurate and timely fulfillment of orders, contributing to overall customer satisfaction.
- Collaborated with kitchen staff to coordinate meal timing and orders.
- Organized leftovers for refrigeration, cleaned grills, and emptied grease traps during closing duties to uphold kitchen hygiene and efficiency.
- Managed inventory of food supplies and ingredients to support kitchen operations.
SUPERVISOR / COOK
HARRIS COUNTY JUVENILE PROBATION
HOUSTON , TX
02.2009 - 06.2019
- Managed kitchen operations and maintained food safety standards.
- Monitored health regulation compliance during food preparation to ensure safe dining experiences.
- Trained new staff members in safe food handling procedures and knife skills.
- Coordinated supply orders and inventory management to optimize kitchen operations.
- Maintained inventory of all food items and ensured proper storage techniques were used.
- Managed cook scheduling to ensure adequate coverage and meet peak service demands.
- Communicated with kitchen employees, answered questions and offered insight into food preparations.
Education
Bachelor of Science - BUSINESS
UNIVERSITY OF PHOENIX
TEMPLE, ARIZONA02-2027
Associate of Arts - ACCOUNTING
UNIVERSITY OF PHOENIX
TEMPE, ARIZONA09-2022
Skills
- Customer service
- Customer communication
- Attention to detail
- Detail-oriented
- Time management
- Food safety management
- Microsoft Excel
- Food safety standards
- Menu cost analysis
- Food inventory management
Timeline
COOK
A1 PERSONNEL/ HARRIS COUNTY
06.2023 - Current
TAX PREPARER /Administrative Assistant
HH FINANCIALS
01.2020 - Current
GRILL COOK
ARAMARK BUSINESS DINNING
06.2017 - 07.2023
SUPERVISOR / COOK
HARRIS COUNTY JUVENILE PROBATION
02.2009 - 06.2019
Bachelor of Science - BUSINESS
UNIVERSITY OF PHOENIX
Associate of Arts - ACCOUNTING
UNIVERSITY OF PHOENIX