Maria De La Cruz

Managed 25-member production team, optimizing workflow efficiency and achieving production goals.

Executed part assembly tasks focusing on accuracy and efficiency.
Demonstrated teamwork skills to support collective goals.
Adapted to high-pressure environments while ensuring meticulous attention to detail.

Engaged with customers to process orders, manage payments, and deliver exceptional dining experience.

Coaching and guiding team members to provide outstanding guest service, addressing issues and upholding food quality standards.

Delivering exceptional dining experience by managing orders, serving food and beverages, and responding to customer needs.

Designing visual layout and aesthetics of website, utilizing code and emphasizing user experience, graphics, and overall appearance.