Summary
Overview
Work History
Education
Skills
Timeline
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Maria Christina Fry

Maria Christina Fry

RN, food service
Denver,CO

Summary

Dynamic Food Service Worker with a strong work ethic and exceptional customer service skills, honed at Hungry Howies. Expert in safe food handling and sanitation standards, ensuring a clean and efficient workspace. Recognized for promoting teamwork and maintaining a positive atmosphere, contributing to timely order fulfillment and high-quality service.

Overview

2
2
years of professional experience
1
1
Language

Work History

Food Service Worker

Hungry Howies
08.2024 - 02.2026
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.

Education

Associate of Science - Nursing RN

Laredo Community College
Laredo, TX

Skills

Customer service

Quick learner

Multitasking

Positive attitude and energy

Positive attitude

Safe food handling

Food assembly

Food storage

Food and safety standards

Working quickly

Cleaning and sanitation

Food preparation

Productivity and efficiency

Attention to detail

Flexible schedule

ServSafe

Interpersonal skills

Cash register operation

Problem-solving

Quality control

Strong work ethic

Menu memorization

Fast-paced environment

Food storage practices

Basic mathematics

Team oriented

Working with diverse people

Strong communication skills

Patient care

Efficient food preparation

Food quality assessment

Food service sales techniques

Covid-19 safety protocols

Hospital operations

Order taking accuracy

Sanitation standards compliance

Professional appearance maintenance

Food service equipment maintenance

Plating and portion control

Banquet service experience

Patient relations

Food waste reduction techniques

Food presentation techniques

Buffet setup and maintenance

Menu item pricing strategies

Plates presentation

Friendly and outgoing

Food safety

Cleaning and sanitizing

Reliability and punctuality

Verbal and written communication

Temperature control

Equipment operation

Portion control

Basic math

Conflict resolution

Food rotation

Food pairing

Food serving

Plate presentation

Knife use

Food allergy awareness

Waste and trash disposal

Time management proficiency

Proper food temperatures

Hospital standards

Dishwashing and sanitization

Cash handling experience

Food tray assembly

Work station setup

Food handling standards

Timeline

Food Service Worker

Hungry Howies
08.2024 - 02.2026

Associate of Science - Nursing RN

Laredo Community College
Maria Christina FryRN, food service