Dynamic Food Service Manager with proven expertise in kitchen operations management and staff motivation, honed at Fairfax Public School. Excelled in optimizing food presentation and ensuring compliance with health standards, while enhancing customer service. Skilled in purchasing and ordering supplies, showcasing a blend of hard and soft skills vital for operational excellence.
Prepare grocery orders for delivery
Use technology like computers, smartphones, manage apps, and scan bar codes
Intake new grocery inventory and put away
Check for order quality.