At Boyd Elementary School, I excelled as a Nutrition Service Lead, adeptly balancing food preparation and sanitation practices with fostering strong relationships and ensuring student safety. My ability to adapt and multitask, coupled with a commitment to health promotion and staff supervision, significantly enhanced the dining experience, establishing a trusted rapport with students.
Overview
16
16
years of professional experience
Work History
Nutrition Service Lead
RUSD, Boyd Elementary School
01.2009 - Current
Maintained a positive work atmosphere by fostering teamwork among colleagues and demonstrating strong communication skills.
Demonstrated flexibility to adapt quickly to changing student needs or last-minute menu adjustments due to unforeseen circumstances.
Ensured student safety through vigilant supervision and adherence to school policies.
Assisted children with special needs, ensuring their comfort and satisfaction during lunchtime.
Maintained a clean and sanitary dining area through regular cleaning tasks, contributing to overall school cleanliness standards.
Developed strong relationships with students, establishing trust and rapport that contributed to a positive dining experience
Education
High School Diploma -
El Monte High School
El Monte
Skills
Food preparation
Microsoft office
Sanitation practices
Health promotion
Attention to detail
Multitasking Abilities
Relationship building
Staff supervision
Languages
Spanish
Native or Bilingual
Timeline
Nutrition Service Lead
RUSD, Boyd Elementary School
01.2009 - Current
High School Diploma -
El Monte High School
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