Maria Mercedes Castorena
Denver,CO
Summary
Dynamic culinary professional with extensive experience at P.F. Chang’s, excelling in food preparation and teamwork. Proven ability to maintain high standards of cleanliness and organization while enhancing kitchen efficiency. Skilled in knife techniques and multitasking, consistently delivering high-quality dishes during peak service hours.
Overview
14
14
years of professional experience
Work History
Pantry Line Cook
P.f Chang’s
Park Meadows
07.2018 - Current
- Prepared and organized ingredients for efficient meal preparation in high-volume kitchen environment.
- Adhered to food safety and sanitation standards, ensuring cleanliness of workstations and equipment.
- Monitored inventory levels, assisting in ordering supplies to prevent shortages and optimize stock management.
- Kept all utensils and equipment in optimal condition through regular cleaning and maintenance routines.
Line Preparation Cook
P.f Chang’s
Park Medows
01.2018 - Current
- Prepared ingredients by chopping, marinating, and assembling components for menu items.
- Maintained cleanliness and organization in kitchen stations to ensure food safety compliance.
- Assisted chefs in executing high-quality dishes during peak service hours.
- Communicated effectively with team members to streamline food preparation processes.
- Participated in training new staff on proper cooking techniques and kitchen protocols.
- Prepared ingredients ahead of time to promote efficiency in dish garnishing.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Prep Cook
Cheesecake Factory Inc
08.2020 - 07.2024
- Prepared ingredients according to standardized recipes and specifications.
- Maintained cleanliness and organization of kitchen workstations.
- Assisted culinary team in food preparation and plating.
- Operated kitchen equipment safely and efficiently.
- Collaborated with team members to ensure timely meal service.
- Followed food safety guidelines to maintain high hygiene standards.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Prep Cook
Benihana
3295 S Tamarac Dr Denver, CO 80231 Estados Unidos
07.2012 - 10.2016
- Monitored inventory levels and reported shortages to supervisors.
- Adapted quickly to changing menu items and special requests.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Skills
- Food preparation
- Cleanliness
- Knife skills
- Cooking techniques
- Food presentation
- Allergen awareness
- Temperature control
- Garnishing techniques
- Teamwork
- Teamwork and collaboration
- Multitasking and organization
Timeline
Prep Cook
Cheesecake Factory Inc
08.2020 - 07.2024
Pantry Line Cook
P.f Chang’s
07.2018 - Current
Line Preparation Cook
P.f Chang’s
01.2018 - Current
Prep Cook
Benihana
07.2012 - 10.2016