Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

MARIE CAPRIO

Providence,RI

Summary

Customer service and operations professional with over 10 years of experience across restaurant leadership, hospitality, office management, fundraising, and customer-facing roles. Experienced in independently overseeing daily operations, leading shifts, managing customers and payments, coordinating pickup orders, and handling multiple responsibilities in fast-paced environments. Strong communicator, problem solver, and multitasker with proven leadership skills.

Overview

1
1
Certification
12
12
years of professional experience

Work History

Shift Leader/Bartender / Waitress / Front Desk

Yama Fuji
Providence, RI
09.2023 - 08.2026
  • Led shifts and ensured smooth restaurant operations, customer service, and timely completion of daily responsibilities.
  • Managed and coordinated front-of-house operations, ensuring seamless service while fulfilling multiple roles each shift.
  • Balanced leadership, bartending, serving, and pickup duties to maintain high service standards in a fast-paced environment.
  • Prepared alcoholic and non-alcoholic beverages while maintaining accuracy, quality, and responsible service.
  • Provided attentive table service, took orders, answered menu questions, and resolved customer concerns.
  • Processed front-desk pickup orders, payments, and customer inquiries, ensuring accuracy and satisfaction for takeout service.

Server

Ichigo Ichie
Franklin, MA
09.2021 - 11.2023
  • Took orders, answered menu questions, and recommended items to enhance customer experience.
  • Served food and beverages, conducted quality checks, and ensured order accuracy for optimal dining satisfaction.
  • Monitored customer satisfaction and took action to resolve service concerns.
  • Monitored customer satisfaction and addressed service concerns to maintain high service standards.
  • Prepared itemized checks, calculated meal costs and sales tax, and collected customer payments.

Office Manager and Fundraiser

CBM Assistance Group
Pawtucket, RI
11.2017 - 09.2021
  • Developed and managed spreadsheets and databases to organize and track donor information effectively.
  • Designed and produced materials for charitable events, including fundraising envelopes and event tickets, to enhance participant engagement.
  • Prepared materials for charitable events, including fundraising envelopes and event tickets.
  • Cultivated relationships with potential donors, successfully soliciting cash donations and securing business sponsorships.

Shift Leader / Manager

Papa Johns Pizza
Pawtucket, RI
08.2014 - 02.2019
  • Monitored front- and back-of-store operations to enhance efficiency and elevate customer service.
  • Conducted inventory checks and restocked supplies regularly.
  • Documented and resolved customer satisfaction issues to maintain high service standards.
  • Checked cash totals at start and end of shift and charge totals at the beginning and end of each shift.
  • Answered customer inquiries and resolved issues to ensure a positive shopping experience.

Education

High School Diploma -

Jacqueline M Walsh High School of the Arts
Pawtucket, RI

Skills

  • Shift Leadership
  • Bartending
  • Customer Service
  • Restaurant Operations
  • Cash management
  • Inventory Management
  • Multitasking
  • Problem Solving
  • Team Leadership

Certification

TIPS Alcohol Certification, Training for Intervention Procedures

Timeline

Shift Leader/Bartender / Waitress / Front Desk

Yama Fuji
09.2023 - 08.2026

Server

Ichigo Ichie
09.2021 - 11.2023

Office Manager and Fundraiser

CBM Assistance Group
11.2017 - 09.2021

Shift Leader / Manager

Papa Johns Pizza
08.2014 - 02.2019

High School Diploma -

Jacqueline M Walsh High School of the Arts
MARIE CAPRIO