Marin Trent

· Joined the staff of an opening location and aided in the training of new employees.

·Collect payments from customers.

· Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

· Check with customers to ensure that they are enjoying their meals, and take action to correct any problems.

· Take orders from patrons for food or beverages.

· Clean tables or counters after patrons have finished dining.

· Check with customers to ensure that they are enjoying their meals, and take action to correct any problems.

· Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

· Collect payments from customers.

· Take orders from patrons for food or beverages.