Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Marissa Schultz

Milwaukee,WI

Summary

Motivated Server and Bartender with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Bartender

Church and Market (Seasonal)
2024.07 - Current
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Server, Barback

Villa D' Carlo
2022.08 - Current
  • Acknowledged for consistently providing exceptional customer service throughout busy evenings and for large, arranged parties.
  • Fulfilling customer orders for food and drink and making recommendations based on their preferences to enhance the dining experience.
  • Actively engaged with customers, upselling them on food and drink selections and offering advice on popular meal and drink pairings, discounts, and menu item availability.
  • Assisted Bartenders with overall efficiency and customer service.

Assistant Bookkeeper

Schultz Property Services
2019.08 - 2023.09
  • Oversaw effective cash flow reporting, recorded cash receipts, examined chargebacks, and resolved problems on my own.
  • Identified, examined, and fixed billing variations to keep the system current and accurate.
  • Contacted clients who had outstanding debts to discuss alternatives for restructuring and to create payment arrangements.

Host, Togo Specialist, Team Lead

Cheddar's Scratch Kitchen
2021.06 - 2022.08
  • Answered multiple calls for to-go orders during the workday, explaining menu selections and precisely estimating the time of pickup.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.

Education

Bachelors of Civil Engineering -

University of Wisconsin - Milwaukee
Milwaukee, WI
05.2027

High school diploma -

Tremper High School
Kenosha, WI
06.2022

Skills

  • Customer service
  • Restaurant experience
  • Computer literacy
  • Multitasking
  • Teamwork
  • Guest satisfaction

Certification

City of Kenosha Bartender's License, 01/2024-06/2025

Timeline

Bartender

Church and Market (Seasonal)
2024.07 - Current

Server, Barback

Villa D' Carlo
2022.08 - Current

Host, Togo Specialist, Team Lead

Cheddar's Scratch Kitchen
2021.06 - 2022.08

Assistant Bookkeeper

Schultz Property Services
2019.08 - 2023.09

Bachelors of Civil Engineering -

University of Wisconsin - Milwaukee

High school diploma -

Tremper High School

City of Kenosha Bartender's License, 01/2024-06/2025

Marissa Schultz