Problem-solving and highly collaborative team player with a background in detail-oriented cooking, skilled in food safety and meal preparation. Knowledge to maintain efficent and qulity production flow. Proven ability to collaborate effectively with teams while adhering to safety standards.
Overview
20
20
years of professional experience
Work History
Substitute Cook
Tulare County Office of Education - Early Childhood Education
Visalia, CA
09.2025 - Current
Prepared nutritious meals for children, ensuring adherence to dietary guidelines and safety standards.
Collaborated with teaching staff to align meal plans with educational activities and children's needs.
Maintained kitchen equipment and sanitation practices to ensure a safe cooking environment.
Assisted with inventory management, tracking supplies to minimize waste and optimize resource use.
Navigated delivery routes efficiently to ensure timely food deliveries.
Operator
JOANN Distribution Center
Visalia, CA
08.2006 - 03.2025
Operated material handling equipment to efficiently move products throughout warehouse.
Conducted inventory counts to ensure accuracy and maintain stock levels.
Collaborated with team members to streamline packing processes and enhance productivity.
Operated material handling equipment to efficiently move products throughout the warehouse.
Education
High School Diploma -
Redwood High School
Visalia, CA
GED -
College of The Sequoias
Visalia, CA
Skills
Knife handling
Food safety
Cooking techniques
Meal preparation
Sanitation practices
Kitchen equipment operation
Attention to detail
Problem-solving
Teamwork and collaboration
Efficient multitasking
Effective communication
Safety compliance
Production work
Analytical thinking
Customer service
Goal-oriented and ambitious
Languages
Spanish
Native or Bilingual
Timeline
Substitute Cook
Tulare County Office of Education - Early Childhood Education