Summary
Overview
Work History
Education
Skills
Timeline

Melody Wright

Savannah,GA

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

9
9
years of professional experience

Work History

Substitute Cook

ESS
08.2024 - Current
  • Demonstrated flexibility by stepping in for absent cooks when needed, ensuring minimal disruption to services provided.
  • Contributed to a positive work environment through open communication and teamwork among staff members.
  • Actively participated in professional development opportunities to expand culinary skills and stay current with industry best practices.
  • Assisted in inventory management, helping to minimize costs and maintain adequate stock levels.

Walmart

Retail Associates
09.2023 - 08.2024
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

AKM

Parker Kitchen
09.2022 - 05.2023
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

AGM

Kentucky Fried Chicken
04.2021 - 08.2022
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Support Manager

Walmart
10.2015 - 04.2021
  • Managed daily operations to ensure smooth functioning of the support department.
  • Monitored employee and customer interactions to assess quality of service.
  • Promoted a culture of continuous learning within the team by organizing workshops and sharing relevant resources regularly.
  • Developed and maintained relationships with customers to enhance customer satisfaction.
  • Reduced customer complaints by implementing proactive troubleshooting strategies and preventive measures.
  • Coached employees through day-to-day work and complex problems.
  • Analyzed customer service data to identify trends, identify solutions and improve customer experience.
  • Prepared employee schedules for maximum coverage during key hours.

Education

No Degree - Nursing Administration

Georgia Military College, Valdosta

High School Diploma -

Valdosta High School, Valdosta, GA
06.1994

Skills

  • Knife Handling
  • Food safety knowledge
  • Cooking techniques
  • Meal Preparation
  • Menu Planning
  • Recipe Adaptation
  • Cleaning and organization
  • Strong attention to safe food handling procedures
  • Food Preparation
  • Cooking
  • Frying
  • Food handling

Timeline

Substitute Cook - ESS
08.2024 - Current
Walmart - Retail Associates
09.2023 - 08.2024
AKM - Parker Kitchen
09.2022 - 05.2023
AGM - Kentucky Fried Chicken
04.2021 - 08.2022
Support Manager - Walmart
10.2015 - 04.2021
Georgia Military College - No Degree, Nursing Administration
Valdosta High School - High School Diploma,

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