Mark Parrish
Jacksonville,FL
Summary
Experienced seafood and produce manager with strong skills in merchandising, food safety compliance, inventory control, and product rotation. Known for keeping displays attractive, products fresh, and operations running smoothly.
Overview
17
17
years of professional experience
Work History
Assistant Seafood Manager
Winn Dixie
Jacksonville, Florida
09.2021 - 12.2024
- Assisted seafood department operations following Winn Dixie freshness and food safety standards.
- Merchandised seafood displays to support Winn Dixie presentation and customer appeal.
- Checked product quality, rotation, and labeling for seafood cases and coolers.
- Provided guidance and support to staff members as needed.
- Trained new employees on proper seafood handling procedures.
- Ensured that all product displays were properly stocked according to planograms.
- Resolved customer complaints in a professional manner while maintaining a positive attitude.
Cart Staff Member
DWA Golf
Saint Augustine, Florida
02.2013 - 06.2018
- Prepared golf carts for daily use at DWA Golf.
- Sanitized carts, handles, and touchpoints before guest rounds.
- Checked fuel, battery, and tire condition on cart fleet.
- Directed members to cart areas, bag storage, and staging points.
- Assisted golfers with clubs, carts, and course setup.
- Refilled supplies and organized cart barn storage at DWA Golf.
- Reported cart issues and maintenance needs to supervisors.
- Supported smooth golf operations during busy tee times.
- Organized cart corrals regularly during shift to maintain an orderly appearance.
- Ensured that all safety regulations were adhered to while operating motorized carts for customers.
- Greeted guests and members upon arrival and departure, assisted customers and golf shop staff and addressed customer complaints or concerns.
Produce Manager
The Fresh Market
Jacksonville, Florida
12.2007 - 05.2012
- Managed produce department inventory, ordering, and freshness standards
- Trained associates on produce handling, display setup, and sanitation procedures
- Supervised daily stocking, rotation, and merchandising across produce cases
- Enforced food safety, cleaning, and equipment maintenance procedures
- Supported customer service, answered product questions, and resolved department issues
- Planned attractive displays, replenishing purchased items to maintain eye-catching appearance.
- Resolved customer complaints promptly while maintaining a positive attitude towards customers.
Education
GED -
Grove City High School
Grove City, OH05-1982
Skills
- Seafood merchandising
- Food safety compliance
- Product rotation
- Seafood handling
- Planogram execution
- Inventory management
- Team supervision
- Customer service
- Sanitation procedures
Timeline
Assistant Seafood Manager
Winn Dixie
09.2021 - 12.2024
Cart Staff Member
DWA Golf
02.2013 - 06.2018
Produce Manager
The Fresh Market
12.2007 - 05.2012
GED -
Grove City High School