A Hard Working and Well experienced individual with a positive attitude. Dedicated to guests and team members and a positive work environment. Trust-worthy and reliable as well.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Restaurant Server
IL Sole La Nuova Cucina
Rancho Santa Margarita, CA
10.2023 - Current
Provided menu recommendations and answered questions regarding food ingredients and preparation methods.
Delivered beverages, appetizers, entrees, and desserts to guests in an efficient manner.
Assisted other servers as needed during peak hours or special events.
Maintained cleanliness of restaurant area, including tables, chairs, floors, counters, windowsills.
Conducted daily side work duties such as polishing glassware and restocking condiments.
Maintained positive relationships with co-workers and customers alike through friendly communication.
Shift Leader
Luna Grill
Irvine, CA
07.2022 - Current
Ensured staff was properly trained on all aspects of their job duties, including safety protocols.
Assisted in training new employees on shift operations.
Resolved customer complaints promptly and professionally.
Managed inventory levels by monitoring stock levels, ordering supplies when necessary, and ensuring product quality was up to standard prior to use or sale.
Upheld company standards and compliance requirements for operations.
BOH Team Member
Knott's Berry Farm
Buena Park, CA
08.2021 - 09.2022
Conducted daily line checks of all food items to ensure freshness and quality control.
Set up, stocked, and restocked workstations with necessary supplies.
Followed recipes accurately to prepare menu items according to company specifications.
Cleaned kitchen equipment before and after each shift according to health codes regulations.
Cleaned and sanitized utensils, dishes or silverware.
FOH Team Member
Shake Shack
Long Beach, CA
06.2020 - 07.2021
Greeted customers and answered questions related to products and services.
Provided excellent customer service by ensuring orders were accurate and delivered in a timely manner.
Performed cashier duties such as accepting payments, issuing change, and balancing the cash drawer.
Maintained cleanliness of dining area including tables, chairs, floors, windowsills.
Stocked supplies such as silverware, condiments, napkins throughout the shift.