Marlene Orellana
Shelton,CT
Summary
Resourceful Stock Person known for high productivity and efficient task completion. Possesses specialized skills in inventory management, logistical coordination, and merchandise handling. Excels in time management, teamwork, and adaptability, ensuring smooth stockroom operations and support for sales objectives.
Overview
3
3
years of post-secondary education
6
6
years of professional experience
Work History
Personal Trainer
SAS
Bridgeport, Connecticut
08.2021 - Current
- Replenished SAS sales floor merchandise from stockroom using store replenishment procedures.
- Organized backroom inventory by category, size, and seasonal display needs.
- Received incoming shipments and verified product counts against SAS delivery records.
- Replenished SAS shelves and displays to maintain product availability
- Inspected merchandise for damage before placing items on shelves
- Maintained clean stockroom conditions and clear aisle access
- Received and stored incoming stock items.
- Removed out-of-date or defective products from store shelves as required.
- Checked expiration dates on all perishable goods prior to stocking shelves.
- Assisted customers in locating specific items within the store or warehouse.
- Ordered new supplies to restock and based on routine needs.
- Moved and rebuilt shelves, racks and displays to increase visibility of merchandise.
Waitress
Chateo la mer
Lindenhurst, New York
11.2021 - 05.2023
- Served Chateo la mer guests with prompt, attentive table service.
- Presented menu options and described daily specials to guests.
- Took accurate food and drink orders for dining room tables.
- Coordinated order delivery with kitchen and bar staff.
- Monitored guest needs and refilled beverages throughout service.
- Resolved table concerns with calm, friendly communication.
- Maintained clean, organized tables and dining areas after service.
- Took orders for food and drinks and delivered them to guests.
- Assisted other wait staff members in times of heavy customer traffic.
- Checked back with customers throughout meal service to ensure satisfaction.
- Communicated daily specials to customers.
- Demonstrated knowledge of wine selection, pairings, vintages.
Line Cook
Checkers
Brentwood, New York
02.2021 - 08.2021
- Prepared Checkers grill, fry, and sandwich stations during rush periods.
- Followed Checkers recipe cards for burgers, chicken, and sides.
- Coordinated with cashiers and teammates to complete order tickets quickly.
- Maintained Checkers kitchen sanitation and food safety standards throughout shifts.
- Restocked sauces, buns, produce, and paper goods for steady service.
- Monitored fryer oil, grill temperatures, and holding cabinets for quality.
- Assisted prep work for lettuce, onions, patties, and other menu items.
- Cleaned equipment, surfaces, and cooking areas after Checkers service periods.
- Cooked multiple orders simultaneously during busy periods.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Communicated effectively with other staff members regarding orders and menu changes.
Education
GED
Shelton, CT 01.2024 - 10.2026
Skills
- Customer service
- Inventory management
- Microsoft Excel
- Visual merchandising
- Planning
- Computer skills
- Friendly, positive attitude
- Bilingual
- Inventory control
- Supply restocking
- Team coordination
- Strategic planning
- Client service
- Shift scheduling
- Influencing skills
- Work planning
- Client communication
Timeline
GED
01.2024 - 10.2026
Waitress
Chateo la mer
11.2021 - 05.2023
Personal Trainer
SAS
08.2021 - Current
Line Cook
Checkers
02.2021 - 08.2021