Marlo Bruno
Boston,MA
Summary
Dedicated food and beverage attendant skilled in delivering exceptional customer service and maintaining health standards. Known for problem-solving abilities and attention to detail, fostering a positive dining experience while supporting team efficiency.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Dishwasher
SHOJO
Boston, MA
01.2025 - Current
- Operated dishwashing equipment to ensure cleanliness and sanitation of all kitchenware.
- Collaborated with kitchen staff to maintain efficient workflow during peak service hours.
- Implemented best practices for waste management to optimize recycling efforts in the kitchen.
- Trained new team members on proper dishwashing techniques and safety protocols.
Food Service Worker
Aramark (FENWAY)
Boston, MA
03.2024 - Current
- Prepared and served food items in compliance with health and safety regulations.
- Collaborated with team members to ensure timely service during peak hours.
- Maintained cleanliness and organization of workstations and dining areas.
- Assisted in inventory management, including stock rotation and ordering supplies.
- Greeted customers at counter to fulfill requests and answer questions.
Food and Beverage Attendant
Laugh Boston
SEA PORT BOSTON MA
11.2024 - 04.2026
- Provided exceptional customer service to enhance guest experiences and satisfaction levels.
- Assisted in menu preparation and maintained cleanliness of dining areas to ensure compliance with health standards.
- Collaborated with kitchen staff to coordinate timely food delivery and uphold service efficiency during peak hours.
- Trained new team members on operational procedures and customer interaction protocols for consistent service quality.
Education
GED -
EAGLE PASSS HIGH
Eagle Pass, TXCertificate of Technical Studies - MEDICAL ASSISTING
Everest College
Arlington, TX10-2008
Associate of Arts - LIBERAL ARTS
North Lake College
Irving, TX03-2000
Skills
- Strong work ethic
- Cleaning and sanitizing
- Attention to detail
- Time management
- Effective communication
- Reliability
- Problem-solving abilities
- Teamwork
- Positive attitude
- Written communication
- Analytical thinking
- Customer relations
- Food safety protocols
Accomplishments
I have been the dishwasher for this location for two years. I was responsible for the dishes and cooking utensils and cooking wear. I am responsible for the opening and closing duties of my shift and i am able to preform the appropriate range of performance also.
Certification
food handling !
Languages
English
Native or Bilingual
Spanish
Full Professional
Interests
- I enjoy sketching and drawing, which helps improve my creativity and attention to detail
- I have a passion for photography and editing photos
- Creative Writing
- Music
- Acting and Theater
Timeline
Dishwasher
SHOJO
01.2025 - Current
Food and Beverage Attendant
Laugh Boston
11.2024 - 04.2026
Food Service Worker
Aramark (FENWAY)
03.2024 - Current
GED -
EAGLE PASSS HIGH
Certificate of Technical Studies - MEDICAL ASSISTING
Everest College
Associate of Arts - LIBERAL ARTS
North Lake College