Marly Wall
Selah,WA
Summary
Barista with a strong focus on customer engagement and food safety compliance, dedicated to creating meaningful connections with patrons. Skilled in efficient order taking and cash handling, ensuring a smooth service experience. Experienced in training new staff to uphold service standards and foster a welcoming café environment.
Overview
2
2
years of professional experience
Work History
Barista Shift Manager
Drip and Sip
Selah, Washington
12.2025 - Current
- Engaged customers, enhancing café atmosphere and fostering positive experiences.
- Supported customers with menu choices and offered expert product suggestions.
- Handled cash register transactions accurately and processed payments promptly.
- Collaborated with team members, streamlining service during peak hours for improved efficiency.
- Followed health, safety and sanitation guidelines to pass state inspections.
- Trained new baristas on company policies and procedures regarding food handling safety standards.
- Resolved customer concerns promptly, reinforcing brand loyalty and satisfaction.
- Assisted in the preparation of baked goods including muffins, cookies, scones, cakes.
- Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
- Interviewed new employees and assisted in onboarding.
Cafe Barista
Woods Coffee
Everett, Washington
07.2024 - 07.2025
- Delivered outstanding customer service by promptly greeting and assisting patrons, enhancing their overall experience.
- Coordinated with team members to streamline café operations during peak hours, improving service efficiency.
- Enhanced customer experience by anticipating needs.
- Ensured cleanliness and organization of café area and workstations, contributing to a welcoming environment.
- Operated cash register, processed transactions, and handled customer payments accurately.
Education
High School Diploma -
Marysville Getchel High School
Marysville, WA06-2024
Skills
- Beverage preparation
- Customer service
- POS operation
- Training new staff
- Time management
- Inventory management
- Food safety compliance
- Customer engagement
- Team collaboration
- Conflict resolution
- Sanitation practices
Affiliations
Lang's Horse and Pony Farm-taught classes for new riders and engaged in activities for the entire family.
Timeline
Barista Shift Manager
Drip and Sip
12.2025 - Current
Cafe Barista
Woods Coffee
07.2024 - 07.2025
High School Diploma -
Marysville Getchel High School