Summary
Overview
Work History
Education
Skills
Certification
Military
Timeline
Generic

Marshall Conyers

Client Services
Ravenna,OH

Summary

Resourceful Account Manager with excellent client oversight, issue resolution and relationship-building expertise. Maximized repeat business opportunities and utilized proven prospecting techniques to expand client base.

Overview

3
3
Certificates
1
1
year of post-secondary education
9
9
years of professional experience

Work History

Account Manager

Pointed Zip Ties
01.2018 - Current
  • Prepared and processed incoming and outgoing purchase orders using CRM software.
  • Increased customer loyalty through consistent and prompt service.
  • Promptly solved customer issues via inbound and outbound phone calls.
  • Boosted sales numbers with proactive account servicing and diligent relationship-building.
  • Built and strengthened long-lasting client relationships based on accurate price quotes and customer-centric terms.

Executive Chef

Red Tail Golf Club
01.2015 - 01.2018
  • Planned promotional menu additions based on seasonal pricing and product availability.
  • Developed menus, controlled food costs and oversaw quality, sanitation and safety processes.
  • Collaborated with vendors to source desired recipe ingredients while maintaining tight cost controls.
  • Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews.
  • Generated employee schedules, work assignments and determined appropriate compensation rates.

Kitchen Training Manager

The Rail
North Olmsted, OH
06.2013 - 11.2015
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and increase efficiency in different areas.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews.
  • Helped general management develop prices based on inventory costs and portion sizes.

Education

Associate of Science - Culinary Arts

Sullivan University
Louisville, KY
01.2001 - 06.2002

Skills

    CRM Systems

Order management

Customer Relations

Client Relationships

Certification

NSCA-CPT Certification
NPTI-CPT Certification
US Army- Multiple Leadership Courses

Military

US Army, Multiple Locations

Service Time: June 1999-June 2011

Rank: E-6 SSG

Timeline

Account Manager

Pointed Zip Ties
01.2018 - Current

Executive Chef

Red Tail Golf Club
01.2015 - 01.2018

Kitchen Training Manager

The Rail
06.2013 - 11.2015

Associate of Science - Culinary Arts

Sullivan University
01.2001 - 06.2002
Marshall ConyersClient Services
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