Mary Eliasen
Ellsworth ,KS
Summary
Dynamic General Manager with a proven track record at The Oaktree Bar and Grill, excelling in operations management and team leadership. Expert in developing strategies that enhance profitability and foster employee satisfaction. Adept at problem resolution and training, driving efficiency and cultivating strong relationships with clients and partners for sustained success.
Overview
2018
2018
years of professional experience
Work History
General Manager
The Oaktree Bar and Grill
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
General Manager
GOBI Grille
Manager
Applebee's
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
Restaurant Manager
Little America
07.2011 - 02.2018
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Correctly calculated inventory and ordered appropriate supplies.
Education
Associate Of General Studies -
Butler County Community College
ElDorado, KS05.1986
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
- Efficient multi-tasker
- Effective leader
- Time management
- Training and coaching
- Team leadership
- Staff management
Timeline
Restaurant Manager
Little America
07.2011 - 02.2018
General Manager
The Oaktree Bar and Grill
General Manager
GOBI Grille
Manager
Applebee's
Associate Of General Studies -
Butler County Community College
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