Dynamic professional with extensive experience in the food service and hospitality industry, notably at Jonathan Club. Demonstrated leadership in team settings and excellence in customer service, complemented by proficient food handling skills. Proven ability to enhance operational efficiency and customer satisfaction, with a keen focus on quality service delivery and team coordination.
Gatekeeping, Valet Driving, Cleaning up the lot, and Trash.
Prep, deliver food to venues, clean, stock, close, and open venues.
open, close, prep, line, cashier, and. serve tables.
Team leader, drive thru, stations, register, cook, prep, and serve tables.
Food Handling
Kitchen Experience
Customer Service
Food Service
Leadership
Cash Register
Time Management
Valet Parking