Mason Hemstock
Wallingford,CT
Summary
Efficient host skilled in managing guest experiences and operational flow in fast-paced environments. Known for productivity and ability to complete tasks swiftly while maintaining high standards of service. Specialized skills include reservation management, customer service excellence, and communication. Excel in using empathy, adaptability, and problem-solving to enhance guest satisfaction and streamline restaurant operations.
Overview
2
2
years of professional experience
Work History
Host/Server
Wood N Tap
Wallingford, CT
09.2023 - Current
- Greeted and seated guests promptly in a welcoming manner.
- Provided menus and explained daily specials to enhance guest experience.
- Handled guest inquiries and concerns with professionalism and care.
- Maintained cleanliness of lobby area, including wiping down tables and chairs.
Education
Chemical Engineering
University of Connecticut
Storrs, CTSkills
- Team collaboration
- Problem solving
- Project management
- Strong interpersonal skills
- Effective time management
- Guest relations
Accomplishments
- High school GPA: 3.5
- High-Honors 10 Semesters
- UConn GPA: 4.0
- Dean's List 2 Semesters
Affiliations
- Leadership Roles in multiple clubs/groups
- High school Theater, Football, Track and Field, and Tennis
References
References available upon request.
Timeline
Host/Server
Wood N Tap
09.2023 - Current
Chemical Engineering
University of Connecticut
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