Summary
Overview
Work History
Education
Skills
Timeline
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Massiel Silva

Paterson,NJ

Summary

  • Talented professional with many years of pushing sketches and ideas into fully rendered complete proyects. Assures utility of products through quality assurance techniques. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
  • Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

16
16
years of professional experience

Work History

Medical Delivery Driver

MDS MEDICAL DELIVERY SERVICES
Hackensack, NJ
10.2024 - Current
  • Responded quickly to any changes or requests from dispatch personnel.
  • Maintained a valid driver's license at all times.
  • Utilized GPS navigation technology for efficient routing of deliveries.
  • Managed multiple routes concurrently while meeting all deadlines.
  • Delivered medical supplies and equipment to healthcare facilities.
  • Verified orders for accuracy before deliveries were made.
  • Recorded accurate mileage for each delivery route.
  • Provided exceptional customer service during interactions with clients.
  • Communicated effectively with customers regarding status updates of their shipments.
  • Trained new couriers on delivery routes, handling procedures, and company policies, contributing to team efficiency and consistency.
  • Implemented infection control procedures for the transport of biohazardous materials, ensuring compliance with health and safety regulations.

Waitress

Pancho’s burritos
New Milford, New Jersey
07.2024 - 09.2024
  • Provided excellent customer service by addressing any complaints or concerns promptly.
  • Took orders for food and drinks and delivered them to guests.
  • Answered questions about menu items, ingredients, and pricing.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Assisted in seating guests at tables or booths.
  • Communicated daily specials to customers.
  • Served alcoholic beverages responsibly in accordance with state laws.
  • Organized take-out orders efficiently according to customer requests.
  • Processed payments accurately using cash registers or POS systems.
  • Greeted customers and provided menus.

Bartender

Silk club
Passaic, NJ
05.2023 - 07.2024
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Trained new bartenders on drink preparation and upselling techniques.

Bartender

Players gentlemen’s club
South Hackensack, NJ
06.2021 - 04.2023
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Collected and organized daily till totals and tips.
  • Balanced daily registers and generated sales reports for management.

Waitress

El Mexicano Restaurants
Clifton, NJ
07.2020 - 07.2021
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Presented food and beverages to guests at tables.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Utilized POS system to total meal costs and add taxes for final bill calculation.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.

Waitress

Hornitos restaurant
Paterson, NJ
05.2019 - 06.2020
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Presented food and beverages to guests at tables.
  • Utilized POS system to total meal costs and add taxes for final bill calculation.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Served food and beverages to patrons and confirmed complete orders.
  • Trained new employees to perform duties.
  • Informed customers of daily specials and signature menu items.

Bartender

El Mexicano Restaurants
Paterson, NJ
04.2016 - 05.2019
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Completed regular bar inventories and daily requisition sheets.
  • Collected and organized daily till totals and tips.
  • Balanced daily registers and generated sales reports for management.

CEO

VENEZOLANA DE SUMINISTRO DE MATERIALES SILVA
MARACAIBO, ZULIA
06.2009 - 04.2016
  • Performed demolition of existing walls, floors, and ceilings to prepare for new construction.
  • Installed drywall, framing, insulation, cabinetry, countertops and trim.
  • Removed old fixtures such as sinks, toilets and bathtubs to replace with new ones.
  • Plumbed water lines in accordance with local codes and regulations.
  • Replaced electrical wiring or installed lighting fixtures according to code requirements.
  • Painted interior walls using quality paints from reputable manufacturers.
  • Developed 3D models and textures for a variety of projects.
  • Created high-quality visuals to be used in marketing materials.
  • Rendered realistic images for product simulations.
  • Implemented lighting, shading, and texturing techniques into the workflow process.
  • Analyzed customer feedback to improve existing designs and develop new ideas.
  • Managed multiple projects simultaneously while meeting tight deadlines.
  • Assisted clients in choosing kitchen appliances and fixtures that fit within their budget.
  • Provided design ideas to clients for optimal use of space, storage, and lighting in the kitchen.
  • Developed cost estimates for labor and materials needed for each project.

Education

Bachelor Degree - Architect

Universidad Del Zulia
Venezuela
04.2009

High School Diploma -

COLEGIO SAN IGNACIO DE LOYOLA
VENEZUELA
09-2003

Skills

RESTAURANT:

  • Suggestive Selling
  • Menu Recommendations
  • Special dietary requirements
  • Greeting guests
  • Point of sale systems
  • Customer Service
  • Proficient in Mixology
  • Teamwork and Professionalism
  • Cocktail Service
  • Cash Handling and Management
  • Cleaning and Sanitizing
  • Marketing and Sales Experience

3D DESIGN:

  • Multitasking
  • Sketching
  • 2D and 3D modeling
  • Color and material application
  • Interior design
  • Design Presentation
  • Space Planning
  • Effective Communication
  • Analytical Thinking
  • Professionalism
  • Editing
  • Adaptability and Flexibility
  • Organizational Skills
  • Quality controls
  • Continuous Improvement

Timeline

Medical Delivery Driver

MDS MEDICAL DELIVERY SERVICES
10.2024 - Current

Waitress

Pancho’s burritos
07.2024 - 09.2024

Bartender

Silk club
05.2023 - 07.2024

Bartender

Players gentlemen’s club
06.2021 - 04.2023

Waitress

El Mexicano Restaurants
07.2020 - 07.2021

Waitress

Hornitos restaurant
05.2019 - 06.2020

Bartender

El Mexicano Restaurants
04.2016 - 05.2019

CEO

VENEZOLANA DE SUMINISTRO DE MATERIALES SILVA
06.2009 - 04.2016

Bachelor Degree - Architect

Universidad Del Zulia

High School Diploma -

COLEGIO SAN IGNACIO DE LOYOLA
Massiel Silva