Mateo Vasquez Maya
Ciya Mediterranean Cuisine
SEATTLE,WA
11
years of professional experience
Detail-oriented cook with a strong focus on food safety compliance and efficient meal preparation. Proven ability to enhance customer satisfaction through quality food presentation and teamwork.
Work History
Cook
1 Year 3 Months- Prepared and presented authentic Mediterranean dishes following standard recipes.
- Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
- Assisted in inventory management, tracking ingredient levels for efficient kitchen operations.
- Collaborated with team members to streamline meal preparation processes, enhancing service speed.
Cook
4 Years 1 Month- Implemented portion control procedures to minimize waste while ensuring customer satisfaction.
- Adapted quickly to changes in menu items, demonstrating flexibility in fast-paced environment.
- Trained new kitchen staff on food preparation techniques and safety protocols effectively.
- Contributed to positive dining experiences through attentive food presentation and flavor consistency.
Cook and Dishwasher
5 Years 6 Months- Prepared diverse menu items following established recipes and presentation standards.
- Managed food inventory, ensuring freshness and compliance with safety regulations.
- Collaborated with kitchen staff to streamline meal preparation processes and enhance efficiency.
- Trained new kitchen team members on proper cooking techniques and safety protocols.
Education
High School Diploma
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Timeline
Cook
Ciya Mediterranean Cuisine
02.2025 - 05.2026Read More
Cook
BJ's Restaurant & Brewhouse
12.2020 - 01.2025Read More
Cook and Dishwasher
Miramar Beach Restaurant
03.2015 - 09.2020Read More
COBAO Plantel 34 San Antonino C.V.
High School Diploma
Read More