Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Matt Spahn

Gleneden Beach,OR

Summary

Dynamic and reliable professional with extensive experience in customer service at Wing Wa and Chowder Bowl. Proven multitasking ability and strong team collaboration skills, adept at maintaining operational efficiency and enhancing guest experiences. Skilled in troubleshooting and preventive maintenance from my time as a Maintenance Technician at WorldMark by Wyndham.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Bartender

Wing Wa
05.2024 - Current

Delivering exceptional customer service as solo bartender, executing opening and closing duties including maintaining cleanliness and stock levels at bar. Also familiar with video lottery machines and keno etc.

Server

Chowder Bowl
03.2022 - 06.2025

Delivered food and beverages, including alcohol, at high-traffic seafood restaurant in Depoe Bay. Executed opening and closing duties to maintain operational efficiency. Acquired proficiency in all tasks, including preparation of all menu items.

Maintenance Technician

WorldMark by Wyndham
07.2015 - 03.2022
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Troubleshot equipment breakdowns and performed preventive maintenance.
  • Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.

Education

GED -

Oregon Coast Community College
Lincoln City, OR
2000

Skills

  • Multitasking ability
  • Customer service
  • Reliability
  • Team collaboration

Certification

Olcc

Food handlers

References

May Tam, owner, Wing Wa 541-921-1438

Chamet Jackson, owner, Chowder Bowl 541-961-0772

Amie Marshall, GM, Worldmark Depoe Bay

541-765-7600

Timeline

Bartender

Wing Wa
05.2024 - Current

Server

Chowder Bowl
03.2022 - 06.2025

Maintenance Technician

WorldMark by Wyndham
07.2015 - 03.2022

GED -

Oregon Coast Community College