Matthew gutterman
Richmond,VA
Summary
Skilled in providing top-notch support in dining room and bar settings, ensuring seamless service and customer satisfaction. Possess strong knowledge of food service protocols and bar maintenance, with ability to adapt quickly to fast-paced environments. Demonstrated success in improving workflow efficiency and collaborating effectively with kitchen and bar staff to meet service objectives. Committed to maintaining cleanliness and organization standards to enhance dining experience.
Overview
3
3
years of professional experience
Work History
Cook
Ripple rays
Richmond, VA
01.2025 - Current
- Made meals in accordance with company standards and requirements.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Ordered supplies as needed for the kitchen.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
Security
The broadberry
Richmond, VA
01.2023 - Current
- Supervised security personnel during high profile events.
- Trained new employees on company security protocols.
- Recognized security risks to properly handle situations.
Handyman
Self Employed Services
Richmond, VA
01.2022 - Current
- Fixed and managed electrical and plumbing problems.
- Assembled flat-pack furniture according to instructions.
- Ordered parts, supplies or equipment from catalogs or suppliers.
- Assisted with installing and maintaining electrical and power systems during remodeling projects.
- Maintained compliance with internal and regulatory safety standards.
- Repaired machines, equipment or structures using tools or equipment.
- Maintained or repaired specialized equipment or machinery.
Head Barback
The park RVA
Richmond, VA
03.2023 - 03.2025
- Restocked glassware shelves after busy shifts to ensure that adequate amounts of glasses were available for upcoming service periods.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Verified age identification for patrons ordering alcoholic beverages at the bar counter or tableside.
Skills
- Food preparation
- Menu planning
- Kitchen sanitation
- Equipment maintenance
- Supply ordering
- Customer service
- Time management
- Employee training
- Recipe development
- Food safety
- Inventory management
- Glassware restocking
- Age verification
- Training new employees
References
References available upon request.
Timeline
Cook
Ripple rays
01.2025 - Current
Head Barback
The park RVA
03.2023 - 03.2025
Security
The broadberry
01.2023 - Current
Handyman
Self Employed Services
01.2022 - Current