Culinary Assistant
Bethesda Grand Willmar
Willmar, MN
07.2023 - 11.2023
- Implemented proper food handling techniques, maintaining strict adherence to safety standards and regulations.
- Monitored food quality and temperature for safe consumption.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Followed food safety practices and sanitation guidelines.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Assisted in setting up and breaking down kitchen stations.
- Trained new staff on food preparation and safety procedures.
- Collaborated with nursing staff to develop specialized meal plans for residents with specific dietary restrictions or allergies.