Summary
Overview
Work History
Education
Skills
Timeline
Generic

Matthew Valdez

Los Angeles,CA

Summary

I have over 15 years experience working in the restaurant industry. I have worked in wide range of environments from casual to fine dining, bartending and catering events. I am equipped to handle any situation with professionalism and a positive attitude. I am hardworking, efficient and a self starter who is eager to learn and utilize my skills.

Overview

2
2
years of professional experience

Work History

Server

Dan Modern Chinese
Los Angeles , CA
12.2023 - 08.2024
  • Performed opening and closing side work.
  • Greeted and sat guests and offered menu recommendations.
  • Took orders from guests accurately and in a timely manner.
  • Delivered all food and drink orders to guests.
  • Cleared and bussed tables throughout guests meal.
  • Cashed out guests and bussed and reset tables for the next guests.
  • Took care of all togo orders and delivery drivers.

Server

Jinya, Ramen Bar
Los Angeles , CA
02.2023 - 12.2023
  • Performed opening and closing side work.
  • Greeted and sat guests and offered menu suggestions.
  • Took guests food and drink orders.
  • Delivered all food and drink orders to guests.
  • Cleared dishes and refilled drinks throughout guests meal.
  • Cashed out guests at the end of the meal.
  • Bussed and reset tables for the next guest.
  • Responsible for taking care of all togo orders and delivery drivers.

Server

Simpang Asia
Los Angeles , CA
09.2022 - 05.2023
  • Greeted and sat guests and offered menu recommendations.
  • Took food and drink orders to the guests.
  • Delivered all food and drink orders to guests.
  • Cleared dishes and offered refills to guests throughout their meal.
  • Cashed out guests at the end of their meal.
  • Bussed and reset tables for the next guests.

Server

Nongla Cafe
Los Angeles , California
05.2022 - 01.2023
  • Performed opening and closing side work.
  • Greeted and sat guests and offered menu suggestions.
  • Took food and drink orders and delivered items to guests.
  • Cleared dishes and offered refills to guests.
  • Cashed out guests at the end of their meal.
  • Bussed and rest tables
  • Managed all togo orders and delivery drivers

Education

Bachelor of Arts - Dance And Fine Art

University of New Mexico
Albuquerque, NM

Skills

  • Cash Handling
  • Menu knowledge
  • Point of Sale (POS) system operations
  • High-volume dining
  • Food safety understanding
  • Effective customer upselling

Timeline

Server

Dan Modern Chinese
12.2023 - 08.2024

Server

Jinya, Ramen Bar
02.2023 - 12.2023

Server

Simpang Asia
09.2022 - 05.2023

Server

Nongla Cafe
05.2022 - 01.2023

Bachelor of Arts - Dance And Fine Art

University of New Mexico
Matthew Valdez