Catering Staff Member
- Maintained flexible work schedule to meet event needs.
- Cleared dishes and glassware quickly following each course.
- Delivered catered food and supplies to facility for on-time set-up.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Provided friendly, courteous service to create memorable moments for guests.
- Inspected catering equipment and utensils regularly to manage wear and tear.