Dedicated and reliable leader in swift and accurate customer service and satisfaction. Team-oriented and organized contributor to fast-paced, public-facing work environment.
Overview
1
1
year of professional experience
Work History
Grounds Crew Member
Paws & Pints
DESMOINES, IA
01.2026 - Current
Ensured cleanliness of outdoor areas at pet-friendly establishments to enhance guest experience.
Collaborated with team members to ensure a welcoming environment for guests.
Watched over dogs and their behavior to stop any possible scuffles or fights.
Created a welcoming environment for new customers to feel comfortable and safe.
Provided information about grounds facilities to pet owners, fostering positive engagement.
Supported waste management efforts by properly disposing of trash and recycling.
Participated in training sessions to learn safety practices and equipment usage.
Communicated with supervisors about any issues or concerns that arose during work hours.
Server
Paws & Pints
Des Moines, IA
08.2025 - 12.2025
Served food and beverages efficiently to patrons.
Provided excellent customer service in a fast-paced environment.
Greeted customers, answered questions, and recommended specials, enhancing guest experience and driving sales.
Welcomed guests at the entrance with a friendly smile.and provided menus.
Explained menu options to guests, offered suggestions and took orders for food and beverages.
Displayed enthusiasm and knowledge about restaurant's menu and products.
Informed customers of daily specials and signature menu items.
Stayed informed about daily specials, new menu items, promotions.
Checked identification to verify age eligibility for alcohol purchases.
Communicated with kitchen staff regarding customer allergies or special requests, ensuring food safety and personalized service.
Collaborated with kitchen staff to ensure timely order delivery.
Addressed complaints to kitchen staff and served replacement items.
Responded efficiently to guest inquiries and complaints in a professional manner.
Maintained cleanliness of dining area and service stations.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Restocked service areas with necessary supplies during slower periods.with supplies during slow periods.
Followed healthy safety guidelines when preparing and serving food products.
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
Delivered food orders promptly and courteously.
Operated POS terminals to input orders, split bills, and calculate totals.
Displayed enthusiasm and knowledge about restaurant's menu and products.
Greeted customers, answered questions, and recommended specials, enhancing guest experience and driving sales.
Operated POS terminals to input orders, split bills, and calculate totals.
Concessions Worker
Little League Baseball Inc.
Des Moines, IA
05.2025 - 06.2025
Prepared and served snacks and beverages to attendees during events.
Maintained exceptional standards of customer service during high-volume, fast-paced operations.
Provided excellent customer service to all patrons in a timely manner.
Assisted customers with menu selections and answered inquiries promptly.
Collaborated with team members to ensure smooth service during busy periods.
Communicated effectively with co-workers in order to ensure smooth operation of concession stand activities.
Correctly received orders, processed payments and responded appropriately to guest concerns.
Served food and beverages at take-out counters to provide fast service to waiting guests.
Resolved customer complaints in a professional manner.
Followed company procedures for opening and closing concession stands.
Stocked concession stands with supplies and food items.
Restocked merchandise regularly to ensure availability for customers.
Stocked inventory and organized supplies for easy access during events.
Assisted customers in selecting items, taking orders, and providing recommendations.
Maintained cleanliness of concession stands and surrounding areas.
Carefully maintained proper sanitation, health and safety standards in work areas following practices and company requirements.
Followed established restaurant practices and procedures, delivering food that met quality standards.
Delegated tasks to other concession team members and prioritized duties to meet deadlines.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
Operated cash registers to process payments from customers.
Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
Operated cash registers to process payments from customers.