Natalie Morrow
Las Vegas
Summary
Dependable, friendly and customer focused professional, with experience in fast paced food service environments. Eager to transition into a retail role where strong communication, organization, and problem solving skills can contribute to a positive shopping experience. Looking to broaden my horizons and commit to delivering exceptional service to anyone who walks through the door. I am willing to learn and do my best every shift. I have open availability Monday-Sunday and can work any hours as needed.
Overview
2
2
years of professional experience
Work History
crew member
Chipotle
Las Vegas
04.2026 - 05.2026
- Prepared fresh ingredients daily to ensure high-quality food production.
- Maintained cleanliness and organization of workstations during shifts.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Drove team success by quickly completing assigned tasks.
Team Member
Blaze Pizza
Las Vegas
08.2025 - 03.2026
- Maintained cleanliness and organization of the kitchen and dining area.
- Provided excellent customer service by taking orders and answering questions.
- Collaborated with team members to ensure timely food preparation and delivery.
- Stocked supplies and ingredients to maintain inventory levels during shifts.
- Operated cash registers to process payments from customers.
- Worked hard to learn required tasks quickly to maximize performance.
- Rotated through a series of different stations based on team needs.
- Prepared pizzas by following recipes and assembling ingredients accurately.
- Opened and closed the kitchen according to schedule.
Cashier
Panera Bread
Las Vegas
05.2024 - 10.2024
- Maintained cleanliness and organization of the cashier area and dining space.
- Handled cash, credit, and gift card transactions accurately and securely.
- Provided friendly service to enhance customer dining experiences consistently.
- Restocked supplies as needed to support ongoing service demands effectively.
- Greeted customers and answered any questions they had about the store's products and services
- opening and closing
Education
GED -
Adult Education
2701 E Saint Lewis Ave 06-2026
Skills
- Customer service
- Food handling procedures
- Time management
- Team collaboration
- Cash handling
- Clear communication
- Food safety protocols
- Operational guidelines
- Sanitation practices
- Food preparation
- Taking orders
- Attention to detail
- Critical thinking
- Positive work attitude
Timeline
crew member
Chipotle
04.2026 - 05.2026
Team Member
Blaze Pizza
08.2025 - 03.2026
Cashier
Panera Bread
05.2024 - 10.2024
GED -
Adult Education