Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Meadow Strganac

Meadow Strganac

Myrtle Beach,SC

Summary

Results-oriented hospitality professional with expertise in customer service and team collaboration. Recognized for adaptability in fast-paced environments and a strong work ethic. Ready to leverage skills to enhance guest satisfaction and operational efficiency.

Overview

6
6
years of professional experience

Work History

Drink Seller

3001
Myrtle Beach, South Carolina
03.2025 - Current
  • Trained new staff on product knowledge and customer service best practices.
  • Greeted customers while delivering tailored product knowledge.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Collaborated with team members to streamline service during peak hours.
  • Managed supply ordering and receiving processes to maintain optimal inventory levels.
  • Worked flexible hours including evenings and weekends when required.

Server

Pirates Voyage Dinner & Show
Myrtle Beach, South Carolina
05.2023 - Current
  • Delivered exceptional customer service during interactive dinner performances, enhancing guest satisfaction.
  • Delivered food and beverages promptly to enhance guest experience.
  • Maintained cleanliness and organization of dining areas throughout shifts.
  • Addressed guest inquiries and resolved issues promptly to ensure a positive dining experience.
  • Contributed to team meetings focused on enhancing service quality and operational efficiency.
  • Provided exceptional service to high volume of daily customers.
  • Followed health safety guidelines when preparing and serving food products.

Host/Food Runner

Flamingo Grill
Myrtle Beach, South Carolina
10.2020 - Current
  • Greeted and seated guests promptly upon arrival.
  • Trained new hosts on customer service standards and restaurant procedures to enhance guest experience.
  • Provided excellent customer service by anticipating customer needs.
  • Took reservations over phone and in person.
  • Coordinated timely food delivery to tables during peak service hours to maintain customer satisfaction.
  • Trained new food runners on restaurant procedures and service standards.
  • Communicated guest requests clearly to kitchen and waitstaff for seamless service.
  • Monitored supply inventory levels and reported shortages to management to ensure operational efficiency.

Education

Associate of Applied Science - Culinary Arts

Horry-Georgetown Technical College
Myrtle Beach, SC
05-2027

Associate of Applied Science - Hospitality And Tourism Management

Horry-Georgetown Technical College
Myrtle Beach, SC
05-2027

High School Diploma -

Socastee High School
Myrtle Beach, SC
06-2023

Skills

  • Hospitality service expertise
  • Exceptional customer service
  • Positive guest interactions
  • Upselling techniques
  • Sales expertise
  • Problem resolution
  • Team collaboration
  • High-stress adaptability
  • Time management
  • Willingness to learn
  • Environmental adaptability
  • Calm demeanor
  • Leadership skills
  • Strong work ethic
  • Professional appearance

Languages

English
Professional

Timeline

Drink Seller

3001
03.2025 - Current

Server

Pirates Voyage Dinner & Show
05.2023 - Current

Host/Food Runner

Flamingo Grill
10.2020 - Current

Associate of Applied Science - Culinary Arts

Horry-Georgetown Technical College

Associate of Applied Science - Hospitality And Tourism Management

Horry-Georgetown Technical College

High School Diploma -

Socastee High School
Meadow Strganac